SIMPLE PICKLED GULF SHRIMPSHRIMP BOIL:1 gallon water4-6 T. Kosher salt6 bay leaves3 lemons, cut in half1 T. red pepper¼ c. Worcestershire sauce1 T. Tabasco1 lb. peeled and deveined shrimp, tails left on In large stockpot, bring 1 gallon of water…
DELECTABLE STACKED CRAB SURPRISEDRESSING:1 c. firmly packed parsley leaves½ c. good quality olive oil, divided2 T. red wine vinegar2 T. fresh lemon juice3 cloves garlic, choppedKosher salt, black pepper1 t. ground cumin In a blender, place the parsley, 4 T…
DELICIOUS CRAWFISH QUESO3 T. canola oil1 large onion, finely diced3 fresh jalapenos, seeded and minced2 T. minced garlicCajun seasoning, to taste1 lb. crawfish tails, rough chop16 oz. white restaurant-style cheese dip, cubed (QUESO-MELT, is one type) or just use your…
IRRESISTIBLE FRIED CRAWFISH AND PICKLES1 c. buttermilk1 T. Tabasco1 lb. fresh crawfish tails1 (16-oz.) jar spicy sweet pickle relish (WICKLES PICKLES is one brand), you can drain pickles or not3 ½ c. flourCreole seasonings, to taste½ t. baking powderPeanut oil,…
ALICE’S EASY SHRIMP AND MUSHROOM RISOTTO1 (5.5-oz.) box Lundberg Risotto (Garlic Primavera-flavor)2 c. chopped boiled shrimp1 c. sliced mushrooms3 green onions, chopped½ c. chopped fresh parsleySalt, red/black pepper, garlic powder Follow directions on the box of store-bought risotto. In the…
ZING-ZANG BLOOD MARY CRAWFISH SALAD1/3 c. Zing-Zang Bloody Mary Mix¼ c. fresh lemon juice1 t. dry mustardKosher salt/black pepperTabasco, to taste1 T. prepared horseradish½ c. olive oil1 lb. package crawfish tails1 small red onion, thinly sliced12 pickled okra pods, halved1…
MAGICAL CRAWFISH QUESO3 T. canola oil1 white onion, finely diced3-4 fresh jalapenos, seeded and minced2 T. minced garlicCajun seasoning, to taste1 lb. crawfish tails, chopped16 ozs. Queso-Melt cheese dip, cubed2 (8-oz.) cans diced green chilies1 c. milk2 T. Tabasco1 T…
VERSATILE TUNA REUBEN WITH MUSTARD SLAWMUSTARD SLAW:2 T. whole grain mustard1 T. sour cream1 T. white wine vinegar1 T. honey1 T. prepared horseradish1 c. coleslaw mix3 T. chopped green onionsSalt, black pepper to taste Whisk together mustard, sour cream, vinegar,…
6 large mirlitons1 ¼ c. olive oil3 cloves garlic, thinly sliced1 t. crushed red pepper flakes2 c. plain breadcrumbs1 c. freshly grated Parmesan1 sprig basil, chopped1 sprig, thyme1 lb. jumbo lump crabmeat, picked¼ c. Sauce Ravigote1 green onion, choppedSalt, black…
QUICK TOMATO BRUSCHETTA WITH TANGY TUNA AND CANNELLINI BEAN SALAD¼ c. good quality olive oilZest of 1 lemon¼ c. fresh lemon juiceKosher salt, black pepper¼ c. chopped chives¼ c. chopped parsley leaves, more for garnish1 (15-oz.) can cannellini beans, drained…