MEMORY LANE PAVED WELL!
Good Morning Foodies!I don’t know why, but this time of the year brings very strange but happy memories for me as I was growing up in the country. I think of the small things that occupied my time, and it…
HUMPDAY WEDNESDAYS!
Good Morning Foodies!Today’s Menu:One Pot Pork Chop SupperSaute Brussels Sprouts with Cherry Tomatoes and BaconAlice’s Dump CakeToday’s PRODUCT is CRISCO’S SHORTENING STICKS! I must say this is a great product. The other day when I found one of my MOTHER’S…
One Pot Pork Chop Supper
One Pot Pork Chop Supper Author: Alice Morrow Ingredients 4-6 lean center cut bone-in pork chops, seasoned 1 can tomato soup ½ c. water 1 t. Lea and Perrins ½ t. salt 1 lb. bag of baby carrots 8-12…
TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Taco PieBroiled Pesto Tomatoes with Shrimp and Corn SauteSurprising Cauliflower Potato SaladAnother month gone and new one is here! Hope you enjoyed your Easter Holiday!Have a great day and be safe!
eBroiled Pesto Tomatoes over Shrimp-Corn Saute
Broiled Pesto Tomatoes over Shrimp-Corn Saute Author: Alice Morrow Ingredients 4-6 large and firm red tomatoes 1 jar prepared pesto sauce Fresh parmesan cheese Green onions Corn Saute recipe with Shri Instructions Prepare the Corn Saute recipe with the…
Taco Pie
Taco Pie Author: Alice Morrow Ingredients 1 large bag of corn chips, broken into pieces 1 (16-oz.) container of frozen Taco Meat. Black Bean/Yellow Rice or 2 cans of black beans, rinsed and drained 1 (16-oz.) container of Greek…
Good Morning Foodies!
I want to thank each one of you for the most heart-felt birthday wishes. Must say this year's birthday was much more fulfilling than last year during the worst of the pandemic. Got to hug and kiss all my little…
