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Bell peppers hollowed out and filled with condiments.

Bell Pepper Condiment Holders

Bell Pepper Condiment Holders
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Ingredients
  • 1 large bell pepper, each color: red, yellow, green, orange
Instructions
  1. Wash peppers and slice the top off to remove the stem area. Hull out the inside.
  2. Fill with the condiments you will use: catsup, mustard, mayo, pickle relish, chopped onion, grated cheese, jalapenos, etc.
 

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