Good Morning Foodies! Today’s Menu: Wonderful Sizzling Steaks in a Skillet Smothered Roasted Potatoes Easy-Oven Grilled Onion Blossoms Delicious Tomato Pie with Fresh Corn Herbs Unique Skillet Southern Pecan Pie Are you ready for FATHER’S DAY????????? Here is a menu…
The Walking Ladies Good Morning Foodies! Just a reminder Kitchen Closed today! Taking time to enjoy the wonderful community support for our Wine Up. Thank you, Thank you from the bottom of our HEARTS! Be back tomorrow! Have a fantastic…
Good Morning Foodies! Today’s Repeat Menu: Cheesy Ham Quiche Bites Southwestern Layered Salad Alice’s Lobster, Crab and Corn Bisque Tart Kumquat Mojitos Today’s GADGET is the ICE-MAKER WITH BOTTLE OPENER. Simply fill with water and select small or large cubes…
Today’s GADGET is the ICE-MAKER WITH BOTTLE OPENER. Simply fill with water and select small or large cubes. It makes up to 26 lbs. of ice cubes daily. It includes plastic scoop and steel bottle opener. One-step assembly. It measures…
Good Morning Foodies! Here is a heads up concerning our WINE-UP, Thursday, June 6th (5:30-8:30PM)--IT GOES ON, RAIN OR SHINE! We will be in the same area. If need be, we will move our tents and set up at the…
Good Morning Foodies! Today’s Menu: Seafood Stuffed Tilapia with Tomatoes, Peppers and Mushrooms Delicious Twice-Baked Spinach Potatoes GEAUXASKALICE is busy working on the upcoming WINE-UP, given by the WALKING LADIES! Come RAIN OR SHINE, THE WINE-UP is a GEAUX! If…
2-4 medium sized tilapia fillets1 small red onion, chopped½ c. finely chopped green onions1 T. minced garlic1 stick butter1 c. seasoned bread crumbs2 c. boiled shrimp, chopped2 c. lump crabmeat3 T. chopped parsley1 egg, beaten1 (8-oz.) carton sliced mushrooms6-8 mini…
3 large baking potatoes½ c. milk½ c. soft cream cheese2 c. shredded sharp cheddar cheese, divided¼ c. finely chopped onionSalt, black pepper1 (10-oz.) pkg. frozen chopped spinach, thawed, drained and squeezed drySliced green onions, garnish 1. Preheat oven 400.2. Scrub…
