MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Satisfying Scrambled Egg and Avocado Breakfast Sandwiches Fresh Citrus Jalapeno Slaw Bananas Foster with Cinnamon Rolls As days get shorter and cooler, I like looking for menus for those late breakfast mornings! Great when you…
Bananas Foster with Cinnamon Rolls
1 egg4 T. caramel topping1 t. rum extract2 already baked and iced cinnamon rolls (from the 12.4-oz. can)½ ripe medium banana, slicedCinnamonVanilla ice cream, optional 1. Heat oven 350.2. In a small bowl, beat egg.3. Stir in 2 T. of…
Fresh Citrus Jalapeño Slaw
Olive oil1 T. minced garlic1-2 minced fresh jalapenos, seeded2 c. finely chopped green cabbage2 c. finely chopped purple cabbage1 (10-oz.) bag finely shredded carrots1 c. cherry tomatoes, halved½ c. fresh lime juice2 T. honeyKosher salt/black pepper½ t. ground cumin 1…
Satisfying Scrambled Egg and Avocado Breakfast Sandwiches
4 English muffins, split or your favorite bread choice4 slices cheese, your favorite2 T. butter8 large eggsKosher salt, black pepper1 ripe avocado, cut into thin stripsChopped green onions, garnish 1. Preheat oven 375.2. Place muffins on a rimmed baking sheet…
YAMS, FALL AND SCARY GOBLINS!!!!
Good Morning Foodies!As we start off this wonderful autumn month, I will start to concentrate on menus that reflect our great “YAM” or as some people say, “SWEET TATERS”. Honestly, before I moved to Opelousas, I never really ate yams…