CUPCAKES:2 ¾ c. sifted cake flour1 T. baking powder½ t. salt 1 ½ c. sugar2/3 c. oil¾ c. milk1 t. vanilla5 egg whitesGANACHE:1 c. heavy cream8 oz. bittersweet chocolate1 T. butterPinch of salt1 t. mint extractMINT ICING:¼ c. flour1 c…
1 ½ lbs. russet potatoes, peeled and cut up½ c. sour cream¼ c. milk½ t. salt1 c. shredded cheddar cheese1 ½ lb. ground beef1 c. chopped red/green bell peppers½ c. chopped onion 2 T. minced garlic1 ½ c. frozen whole…
1 fresh cauliflower head, cut into slicesOlive oil1 t. Salt1 t. Paprika1 t. Garlic powder1 t. Cumin1 t. Ancho Chili powder1-2 c. shredded Colby Jack cheese and Mexican Blend Cheese, or your favorite.Salsa, Guacamole, Pickled jalapeno slices, garnish1. Spray a…
Good Morning Foodies! Today’s Menu: Crispy Cauli-Bites with Herbed Yogurt Dip Spicy Shrimp and Noodle Soup Featuring another meatless meal! Have a great day!
1 (8.2-oz.) package teriyaki-flavored Asian-style noodles2 (14.5-oz.) can chicken broth1 lb. peeled shrimp (you can leave tails on for effect)¼ c. spicy Szechuan sauce2 c. shredded Napa cabbage1 c. fresh snow peas, trimmed and cut into 1” pieces¾ c. shredded…
