TROPICAL COCONUT-BANANA BREAD PUDDING WITH CARAMEL SAUCEPUDDING PART:24 King’s Hawaiian Original Sweet Rolls, each roll cut into twelfths4 T. butter¾ c. packed light brown sugar2 T. coconut-flavored rum1 t. ground allspice3 c. diced ripe bananas1 ¼ c. sweetened shredded coconut,…
AROMATIC YAMS WITH BOURBON BUTTER3 yams, halved lengthwiseOlive oilKosher salt¼ c. plus 2 T. bourbon, divided1 c. chopped pecans or walnuts or almonds½ c. plus 2 T. flour½ c. firmly packed light brown sugar½ t. ground cinnamon2/3 c. butter, melted…
SMOTHERED CENTER-CUT PORK CHOPS WITH SUMMER VEGGIES4-6 center-cut pork chops, seasoned1 onion, chopped½ of each color bell pepper (red, yellow, orange, green), cut into thin strips1 (12-oz.) bag of cubed butternut squash1 (8-oz.) container sliced mushrooms1 (11-oz.) can corn10-12 baby…
WONDERFUL FROZEN MANGO MARGARITA1 (10-oz.) bag frozen diced mango2/3 Silver tequila (80 proof)¼ c. fresh lime juice2 T. Cointreau orange liqueur2 T. sugar2 c. ice water Put mango, tequila, lime juice, liqueur, sugar and water in blender.Blend until smooth.Serve immediately.
SOUTH OF THE BORDER GRILLED JALAPENO CORN ON THE COB8 ears of fresh corn, husks removedPAMSalt/black pepper½ c. butter, softened1-2 fresh jalapenos, seeded and minced1 T. finely minced garlicZest of 1 limeJuice of 1 lime1 T. chopped fresh cilantro Preheat…
TASTY MEXICAN MAC & CHEESE¼ c. kosher salt1 qt. milk6 T. butter, cut into pieces6 T. flour1 lb. pasta (penne, cavatappi or rotini)1 lb. Mexican chorizo1 T. olive oil1 (8-oz.) pkg. shredded extra-sharp cheddar cheese1 (8-oz.) pkg. shredded Pepper Jack…
Today’s Gadget is the MINI-CORN DOG MAKER. You don’t have to just have corn dogs in the summer. Make 6 mini dogs at home anytime-with no messy frying. A ready tone lets you know when they are done. You can…
INSANELY GOOD LOUISIANA CRACKLIN’ CORNBREAD3 T. melted bacon drippings, divided1 (3.25-oz.) bag fried pork skins (cracklins’)1 c. yellow cornmeal1 c. flour2 t. baking powder2 t. Cajun seasoning¼ t. baking soda1 2/3 c. buttermilk2 eggs, beaten4 T. chopped red bell pepper,…
INSTANT POT MASHED POTATOES5 lb. Yukon Gold potatoes, peeled and quarteredKosher salt/black pepper to taste2 sticks butter12 oz. cream cheese, room temp½ c. half and half½ c. heavy creamLawry’s seasoned salt, to taste Add potatoes to 6-8 quart INSTANT POT.Add…
4 (6-oz.) catfish fillets, seasonedFlour, for dustingOlive oil2-3 lemonsCRAWFISH CORN SAUTE:CORN SAUTE3 ears fresh corn, cut off cob1/2 of red, yellow, orange, green bell pepper -diced1/2 red onion -thin slices1/2 carton baby portabella mushrooms, slicedRed and yellow cherry tomatoes, cut…