FANTASTIC POMPANOGARLIC BUTTER:1 ½ c. butter, at room temp3 T. minced garlic¼ c. Herbsaint liqueur…

Harvey Wallbanger

Ice cubes
2 oz. vodka
5 oz. freshly squeezed orange juice
½ oz. Galliano
1. Fill highball glass three quarters full with ice cubes.
2. Add vodka and then orange juice. Stir briefly.
3. Float the Galliano on top of juice and vodka and sip away.