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Pizza Reuben Style

Pizza Reuben Style

Pizza Reuben Style Author: Alice Morrow Pizza Reuben Style Ingredients 1 lb. store-bought pizza dough, room temp Cornmeal 1 c. cooked corned beef, diced 1 c. sauerkraut, well-drained 2 c. shredded Swiss cheese or your favorite cheese 1 c. shredded…

Harvest Wheel of Baked Brie

Harvest Wheel of Baked Brie

Harvest Wheel of Baked Brie Author: Alice Morrow Harvest Wheel of Baked Brie Ingredients ½ (17.5-oz.) pkg. frozen puff pastry, thawed (1 sheet) 1 (8-oz.) wheel of brie ¼ c. fig jam ¼ c. dried cranberries 1 t. finely chopped…

Oven-Baked Goodie Onion Rings

Oven-Baked Goodie Onion Rings

Oven-Baked Goodie Onion Rings Author: Alice Morrow Oven-Baked Goodie Onion Rings Ingredients 1 large onion ½ c. FIBER ONE ORIGINAL CEREAL ½ t. garlic powder Salt, black pepper to taste 4 eggs, beaten or ½ c. liquid egg substitute Favorite…

Quick and Easy Liver Pate

Quick and Easy Liver Pate

Quick and Easy Liver Pate Author: Alice Morrow Ingredients ¼ c. dried tart cherries 2 slices thick-cut bacon 3 T. finely chopped shallots 1 t. finely chopped fresh thyme Salt, black pepper, to taste 1 T. minced garlic 1 bay…

Eggy Pizza

Eggy Pizza

Eggy Pizza Author: Alice Morrow Eggy Pizza Ingredients 8 oz. spicy or sweet Italian sausage, removed from casing 4 (7”) pita bread rounds, tortillas or flatbreads 1 c. favorite pizza sauce 1 c. shredded Italian cheese blend ½ c. thinly…

Smoky Mexican Spinach Dip

Smoky Mexican Spinach Dip

Smoky Mexican Spinach Dip Author: Alice Morrow Smoky Mexican Spinach Dip Ingredients 3 c. shredded Mexican cheese blend, or your favorite, divided 1 (15-oz.) can Rotel or Mexican diced tomatoes 1 (15-oz.) can black beans, drained and rinsed 12 oz…

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