Tangy Asparagus and White Bean Salad Author: Alice Morrow Tangy Asparagus and White Bean Salad Ingredients 3 T. red wine vinegar 3 T. minced shallots 3 T. olive oil 1 T. Dijon mustard 1 lb. asparagus, trimmed and bias-sliced 1…
Smokey Potato Salad Author: Alice Morrow Smokey Potato Salad Ingredients 4-6 medium red potatoes Extra virgin olive oil 1 bunch chopped fresh parsley 1 bunch chopped chives 1 T. minced garlic 1 T. lemon zest 2 T. fresh lemon juice…
Spiralized Zucchini with Roasted Brussels Sprouts Author: Alice Morrow Spiralized Zucchini with Roasted Brussels Sprouts Ingredients 3-4 large fresh zucchini ½ pt. red cherry tomatoes, halved ½ pt. yellow cherry tomatoes, halved 2 (8-10 oz.) bag fresh Brussel sprouts, cleaned…
Quick and Easy Cobb Salad with Tangy Yogurt Dressing Author: Alice Morrow Quick and Easy Cobb Salad with Tangy Yogurt Dressing Ingredients 6 strips bacon ½ c. plain yogurt (not fat free) 2 T. fresh lemon juice 1 T. olive…
QUINOA AND BLACK BEAN SALAD Author: Alice Morrow QUINOA AND BLACK BEAN SALAD Ingredients 2 (15.5-oz.) cans black beans, drained and rinsed Salt, black pepper, garlic powder 1 c. quinoa 3 T. cider vinegar 1 T. soy sauce 2 T…
Flavorful Green Beans with Bacon and Tomatoes Author: Alice Morrow Flavorful Green Beans with Bacon and Tomatoes Ingredients ¼-1/2 c. extra virgin olive oil ½ lb. hickory smoked slab bacon, sliced 1/3” thick and cut into 1” matchstick size 1…
Scrumptious Cobb Potato Salad Author: Alice Morrow Scrumptious Cobb Potato Salad Ingredients 1 lb. baby red potatoes, quartered 1/3 c. sliced green onions 1 (11.5-oz.) bottle Marie’s Blue Cheese Vinaigrette 2 large avocados 1 T. fresh lemon juice 6 c…
Fancy Broccoli Slaw Author: Alice Morrow Fancy Broccoli Slaw Ingredients 1/3 c. MIRACLE WHIP or mayo 2 T. rice vinegar 2 T. olive oil 2 t. finely grated fresh ginger Salt/black pepper 3 c. of broccoli stems, peeled and julienned…
Fresh and Easy Tomato Pasta in a Skillet Author: Alice Morrow Fresh and Easy Tomato Pasta in a Skillet Ingredients 1 (8.5-oz.) bag Barilla Ready Rotini Pasta (60 second in microwave) 1 medium Vidalia onion, thinly sliced 1 lb. Campari…
Roasted Green Beans with Lemony Anchovy Paste Sauce Author: Alice Morrow Roasted Green Beans with Lemony Anchovy Paste Sauce Ingredients 1 (12-oz.) bag Green Giant Steamer Green Beans Lemon pepper ¼ c. Gourmet Garden Chili Pepper Paste 3 T. Crème…