Colorful Layered Salad with Creamy Buttermilk Ranch Dressing Author: Alice Morrow Colorful Layered Salad with Creamy Buttermilk Ranch Dressing Ingredients ½ c. buttermilk ¼ c. Miracle Whip or mayo 2 T. sour cream 1 t. white wine vinegar ¼ t…
Limey Shrimp and Arugula Salad Author: Alice Morrow Limey Shrimp and Arugula Salad Ingredients VINAIGRETTE: ¼ c. fresh lime juice 2 T. orange juice 1 T. minced shallots 1 T. minced garlic 2 t. cumin ½ t. cayenne 1…
Alice's Mardi Gras Salad Author: Alice Morrow Alice's Mardi Gras Salad Ingredients 1 large red onion, thinly sliced 1 large Vidalia onion, thinly sliced 1 bottle Wishbone Balsamic Dressing Salt, black pepper 1-2 (16-oz.) package of Brunetta (Brown Gourmet Tomatoes)-depending…
Warm Potato and Green Bean Salad Author: Alice Morrow Warm Potato and Green Bean Salad Ingredients 1 lb. small red potatoes, quartered ¼ c. good quality olive oil 3 T. apple cider vinegar or white wine vinegar Salt, garlic powder,…
Peas and Prosciutto Author: Alice Morrow Peas and Prosciutto Ingredients Good quality olive oil 3 shallots, minced ½ red onion, finely sliced 1 T. minced garlic 1 (1 lb.) bag frozen peas, thawed 6 oz. (1/8” thick slices) prosciutto, diced…
Crunchy Cranberry Broccoli Slaw Author: Alice Morrow Crunchy Cranberry Broccoli Slaw Ingredients 2 (3-oz.) packages Ramen Noodle Soup, whatever flavor you prefer, save seasoning packet for dressing ¾ stick butter ¼ c. slivered almonds 2 (12-oz.) bags broccoli cole slaw…
Brussels Sprout with Toasted Pecans and Avocados Author: Alice Morrow Brussels Sprout with Toasted Pecans and Avocados Ingredients 1 c. pecans 3 lbs. fresh Brussels sprouts ¼ c. extra virgin olive oil Salt, black pepper, garlic powder 1 ripe avocado,…
Morrow BLT Salad Author: Alice Morrow Morrow BLT Salad Ingredients 1 large Creole or ripen tomato, coarsely chopped or 1 pt. cherry tomatoes, halved ¼ lb. good quality bacon, diced 2 heads of baby bibb or butter lettuce, washed and…
Roasted Yellow Squash with Sugar Snaps Author: Alice Morrow Roasted Yellow Squash with Sugar Snaps Ingredients 3-4 medium fresh yellow squash, sliced 1 (8-oz.) bag fresh sugar snaps Sea salt, black pepper, garlic powder Red pepper flakes Extra virgin olive…
Assorted Roasted Carrots with Avocado and Feta Vinaigrette Author: Alice Morrow Assorted Roasted Carrots with Avocado and Feta Vinaigrette Ingredients 2 lbs. assorted colored, small carrots (try to get the same size, to roast evenly) 1 T. honey 4 T…