Limey Shrimp and Arugula Salad
Limey Shrimp and Arugula Salad Print Recipe By: Alice Morrow Limey Shrimp and Arugula Salad Ingredients VINAIGRETTE: ¼ c. fresh lime juice 2 T. orange juice 1 T. minced shallots 1 T. minced garlic 2 t. cumin ½ t.…
Sweet Crabmeat Ravigote
Sweet Crabmeat Ravigote Print Recipe By: Alice Morrow Sweet Crabmeat Ravigote Ingredients ⅔ c. Spicy Mayo 1 T. Dijon mustard 1 green onion, finely chopped Sea salt, black pepper 2 lbs. fresh jumbo lump crabmeat, picked free of shells ¼…
Delicious Tomato, Blue Cheese Steak Salad
Delicious Tomato, Blue Cheese Steak Salad Print Recipe By: Alice Morrow Delicious Tomato, Blue Cheese Steak Salad Ingredients 3 T. whole-grain mustard 1 T. Worcestershire sauce 1 T. balsamic vinegar Kosher salt, black pepper 1 lb. skirt steak, cut into…
Zippy Bloody Mary Tomato Salad with Pickled Shrimp
Zippy Bloody Mary Tomato Salad with Pickled Shrimp Print Recipe By: Alice Morrow Zippy Bloody Mary Tomato Salad with Pickled Shrimp Ingredients 3 lbs. assorted large tomatoes (Creole, Heirloom, etc.), sliced ½ c. diagonally sliced celery ½ c. firmly packed…
Alice’s Mardi Gras Salad
Alice's Mardi Gras Salad Print Recipe By: Alice Morrow Alice's Mardi Gras Salad Ingredients 1 large red onion, thinly sliced 1 large Vidalia onion, thinly sliced 1 bottle Wishbone Balsamic Dressing Salt, black pepper 1-2 (16-oz.) package of Brunetta (Brown…
Warm Potato and Green Bean Salad
Warm Potato and Green Bean Salad Print Recipe By: Alice Morrow Warm Potato and Green Bean Salad Ingredients 1 lb. small red potatoes, quartered ¼ c. good quality olive oil 3 T. apple cider vinegar or white wine vinegar Salt,…
Cheesy Dauphinois Potatoes
Cheesy Dauphinois Potatoes Print Recipe By: Alice Morrow Cheesy Dauphinois Potatoes Ingredients 3 lbs. Yukon gold potatoes, sliced ½” thick 1 c. shredded Fontina cheese, divided 1 c. shredded Cheddar cheese, divided Kosher salt, black pepper ½ c. heavy whipping…
Peas and Prosciutto
Peas and Prosciutto Print Recipe By: Alice Morrow Peas and Prosciutto Ingredients Good quality olive oil 3 shallots, minced ½ red onion, finely sliced 1 T. minced garlic 1 (1 lb.) bag frozen peas, thawed 6 oz. (1/8” thick slices)…
Crunchy Cranberry Broccoli Slaw
Crunchy Cranberry Broccoli Slaw Print Recipe By: Alice Morrow Crunchy Cranberry Broccoli Slaw Ingredients 2 (3-oz.) packages Ramen Noodle Soup, whatever flavor you prefer, save seasoning packet for dressing ¾ stick butter ¼ c. slivered almonds 2 (12-oz.) bags broccoli…
Brussels Sprout with Toasted Pecans and Avocados
Brussels Sprout with Toasted Pecans and Avocados Print Recipe By: Alice Morrow Brussels Sprout with Toasted Pecans and Avocados Ingredients 1 c. pecans 3 lbs. fresh Brussels sprouts ¼ c. extra virgin olive oil Salt, black pepper, garlic powder 1…