MEXICAN LASAGNA1/3 c. olive oil2 lbs. lean ground meat, turkey or chicken2 T. chili powder1 T. ground cumin1 red onion, chopped1 (15-oz.) can black beans, washed and drained1 c. hot taco sauce2 c. fresh corn kernelsSalt, red/black pepper8 (8”) flavored…
UNBELIEVABLE TACO RING1 lb. ground beef1 pkg. taco seasoning mix½ c. water1 c. or to your liking, fresh pico de gallo1 c. shredded Mexican Blend cheese2 (8-oz.) cans refrigerated crescent dinner rollsShredded lettuce, chopped tomatoes, sour cream, salsa, sliced jalapenos,…
UNIQUE EASY ENCHILADA SOUP1 T. olive oil1 onion, chopped3 T. minced garlic1-2 lbs. boneless, skinless chicken breasts1 T. ground cumin4 c. chicken broth2 (10-oz.) cans red enchilada sauce2 c. fresh or frozen (thawed) corn kernels1 (15-oz.) can black beans, drained…
FESTIVE FIVE-LAYER MEXICAN DIPOlive oil1 medium red onion, diced2 T. minced garlic1 (15.5-oz.) can black beans, drained and rinsed1 T. minced chipotle pepper in adobo¼ c. lime juice½ t. ground cumin1 T. water1 t. salt1 (10-oz.) pkg. frozen corn, thawed¼…
REFRESHING SUMMER MELON SANGRIA1 (750 milliliter) bottle dry rose½ c. elderflower liqueur (such as St. Germain)2 mint sprigs, divided1 ½ c. cubed cantaloupe (1”), divided1 ½ c. (1”cube) honeydew melon, divided1 ¼ c. (1” cube) baby seedless watermelon, divided1 ½…
ZESTY LEMON ICEBOX BARSCRUST:14 whole-grain graham cracker squares2 T. melted butter1 T. dark brown sugar¼ t. saltPAMFILLING:1 (8-oz.) pkg. soft cream cheese, at room temp1 (14-oz.) can sweetened condensed milk¼ c. egg beatersZest of 1 lemon½ c. fresh lemon juice2…
ZESTY TACO GRILLED SANDWICH½ pkg. ground veggie crumbles (such as Boca-12 oz. bag)1 T. olive oil1 (11.4 oz.) pkg. taco seasoning½ pkg. frozen riced cauliflower (such as Bird’s Eye-10 oz. bag), thawed½ c. salsaSalt/black pepper1 stick butter8 slices country Italian…
THREE BEAN CHILI VERDE WITH CHICKEN14 fresh tomatillos, husks removed3 T. minced garlic2 chicken bouillon cubesOlive oil1 large Vidalia onion, chopped3 poblano peppers, seeded and chopped1 (16-oz.) pkg. frozen whole kernel white corn1 T. chili powder2 t. ground cumin3 c…
SPICY CRABMEAT STUFFED JALAPENO BITES30 jalapenos½ lb. lump crabmeat1 (8-oz.) pkg. cream cheese, softened¼ c. thinly sliced fresh chives2 c. plus 2 T. panko bread crumbs, divided1 T. lemon zest2 T. fresh lemon juice2 egg yolks2 T. minced garlic1 t…
DECADENT CHOCOLATE-COOKIE CRUNCH TRIFLEPUDDING:2 c. heavy cream2 c. milk1 c. sugar¼ c. cornstarch¼ c. unsweetened cocoa powder2 large eggs1 ½ c. coarsely chopped bittersweet chocolate1 T. butter¼ t. kosher saltWHIPPED CREAM:2 c. heavy cream, chilled½ c. powdered sugar1 t. vanillaPinch…