Classic Banana Creme Pie
FILLING:2 ripe bananas, peeled and cut into ½” slices2/3 c. sugar¼ c. cornstarch, sifted¼ t. salt2 2/3 c. milk4 egg yolks3 T. butter, cut into 8 small pieces, at room temp2 t. vanillaTOPPING:1 ½ c. heavy cream¼ c. sugar1 t…
Shrimp-Andouille Stuffed Bacon Wrapped Pork Loin
2 ¼ lb. shrimp-andouille stuffed bacon-wrapped pork loin*PAMOlive oilSalt, red/black pepper, garlic powder1-(16- oz.) container shredded fresh carrots1 (16-oz.) container chopped Italian Blend of Veggies*3-4 large portabella mushroom caps, gills removed and sliced thickly8 oz. chopped onion mix½-1 c. red…
Creamy and Tangy Baby Yukon Gold Potatoes
1 lb. bag of baby Yukon gold potatoes, washedOlive oilBalsamic GlazeKosher salt, black pepperChopped chives1. Place potatoes in cold salted water and let come to a boil.2. Boil until tender but not mushy.3. Drain.4. Place in serving dish.5. Drizzle with…
Godmother’s Favorite Squash Casserole
¼-½ c. extra virgin olive oil1 Vidalia onion, chopped2 celery ribs, chopped2 T. minced garlic1 large shallot, chopped2 lbs. yellow squash, trimmed, cut into thin roundsSoftened butter1 c. Italian seasoned bread crumbs¼ c. freshly grated Romano cheese2 large eggs, beaten2…
Scrumptious Oyster Patties
½ lb. good quality bacon, chopped2 c. finely chopped Vidalia onions¼ c. minced garlic6 T. flour1 quart fresh oysters, drained (save liquor)2 c. heavy whipping cream1 T. chopped fresh sage1 T. chopped fresh thyme¼ c. minced fresh parsley¼ c. grated…
Grilled Bass with Crabmeat Sauté
Grilled Bass with Crabmeat Sauté Author: Alice Morrow Grilled Bass with Crabmeat Sauté with WHITE WINE LEMON BUTTER SAUCE Ingredients White Wine Lemon Butter Sauce (See Recipe) 4-6 thinly sliced bass filets Sea salt, red/black pepper, garlic powder Fresh lemon…
Sweet and Savory Corn Fritter Casserole
Sweet and Savory Corn Fritter Casserole Author: Alice Morrow Sweet and Savory Corn Fritter Casserole Ingredients 4 T. butter, softened 4 egg whites 1 (8-oz.) block cream cheese, softened ½ c. finely chopped red onion ¼ c. finely chopped red…
Creamy Goat Cheese Baked Orzo
1 ½ c. orzo1 T. olive oil1 small onion, finely chopped1 T. chopped fresh thyme6 oz. good quality goat cheese, room temp3 oz. cream cheese, room temp½ c. milk1-2 T. chopped fresh parsleyKosher salt, black pepperFreshly grated pecorino cheesepaprika1. Preheat…
Delicious Lemon Roasted Onions
2 large red onions2 large Vidalia onions½ c. Marzetti Simply Dressed Vinaigrette-Lemon1 T. Dijon mustard1 T. minced garlicSalt, black pepperExtra virgin olive oilFreshly chopped parsley, garnish1. Preheat oven 375. Line a baking sheet with foil and spray with PAM.2. Remove…
Easy Caramel Frappuccino
4 c. ice½ c. black coffee, cooled¼ c. whole milk1 t. vanilla extract2 T. caramel sauce or syrupWhipped cream, caramel sauce-garnish 1. Process all ingredients in blender until smooth.2. Pour into 2 large glasses.3. Top with whipped cream and drizzle…