NUTELLA-BANANA COFFEE CAKECAKE:1 c. unsalted butter3 ¾ c. flour2 c. sugar1 T. baking powder1 ½ t. salt¼ t. baking soda1 c. buttermilk4 large eggs, room temp¼ c. sour cream2 t. vanillaFILLING:2 small ripe bananas, peeled and thinly sliced½ c. Nutella¼…
PERFECT EGG AND TOAST CUPS6 slices of whole-wheat bread½ c. melted butter¼ c. shredded sharp cheddar cheese¼ c. finely chopped tomatoes6 eggsKosher salt/black pepper2-3 bacon slices, cooked and crumbledFresh chopped chives, garnish Preheat oven 375.Flatten each bread slice with rolling…
BURRITOS FOR BREAKFAST4 t. olive oil½ c. chopped red onion4-6 slices of bacon (regular or turkey), cut crosswise into ½” strips2 packed cups of fresh baby spinach, coarse chop½ c. cherry tomatoes, slicedSalt and black pepper4 large eggs4 large egg…
HUEVOS TACOS CON QUESO1 medium red onion, chopped1-2 fresh jalapenos, seeded and diced1 T. olive oil2 T. minced garlic1 (15-oz.) can pinto beans or black beans, rinsed and drained1 t. ground cuminSalt, red pepper to taste½ t. dried oregano, crushed½…
BANANAS FOSTERS WITH CINNAMON ROLLS1 egg4 T. caramel topping1 t. rum extract2 already baked and iced cinnamon rolls (from the 12.4-oz. can)½ ripe medium banana, slicedCinnamonVanilla ice cream, optional Heat oven 350.In a small bowl, beat egg.Stir in 2 T…
FRESH CITRUS-JALAPENO SLAWOlive oil1 T. minced garlic1-2 minced fresh jalapenos, seeded2 c. finely chopped green cabbage2 c. finely chopped purple cabbage1 (10-oz.) bag finely shredded carrots1 c. cherry tomatoes, halved½ c. fresh lime juice2 T. honeyKosher salt/black pepper½ t. ground…
SATISFYING SCRAMBLED EGG AND AVOCADO BREAKFAST SANDWICHES4 English muffins, split or your favorite bread choice4 slices cheese, your favorite2 T. butter8 large eggsKosher salt, black pepper1 ripe avocado, cut into thin stripsChopped green onions, garnish Preheat oven 375.Place muffins on…
ALICE’S TASTY ROASTED ZUCCHINI1-2 medium zucchinis, cut into small or medium chunks1 of each color of mini peppers (yellow, orange, red)1 fresh jalapeno, seeded and minced1 red onion, chopped or sliced½ c. fresh pico de galloSalt/black pepper to taste½-1 t…
ALICE’S FAVORITE LEMON RISOTTOLEMON BROTH:10 c. water10 sprigs of fresh thymeZest of 1 large lemon or 4 small onesJuice of all the lemons used4 rinds of fresh Parmesan cheese1 bay leafRISOTTO:4 T. olive oil¼ c. minced red onion or 1…
FANTASTIC POMPANOGARLIC BUTTER:1 ½ c. butter, at room temp3 T. minced garlic¼ c. Herbsaint liqueur or Pemod1 c. finely chopped fresh parsleyKosher salt/ black pepperBEURRE BLANC SAUCE:1/3 c. dry white wine1/3 c. heavy cream1 large shallot, finely chopped¾ c. butter,…