Savory Pork Chops with Ancho Cream Sauce Author: Alice Morrow Savory Pork Chops with Ancho Cream Sauce Ingredients 4 (1/2” thick) boneless pork loin chops Salt and black pepper 4 slices bacon PAM ¼ c. Ancho Base ¾ c. whipping…
Chicken Bratwurst with Broccoli Slaw Author: Alice Morrow Chicken Bratwurst with Broccoli Slaw Ingredients 3 large Vidalia onions, sliced ½” thick ½ c. apple cider 2 T. minced garlic 1 t. dried thyme, crushed Fresh black pepper, red pepper 8…
Roasted Rack of Veal with Root Veggies Author: Alice Morrow Roasted Rack of Veal with Root Veggies Ingredients ½ lb. pearl onions 1 ½ lbs. fingerling potatoes 2 large parsnips, peeled and cut into 1” pieces 2 large carrots, cut…
Honey-Mustard Glazed Pork Loin with Rich Veggie Sauce Author: Alice Morrow Honey-Mustard Glazed Pork Loin with Rich Veggie Sauce Ingredients 2 medium sized boneless pork loins or 1 large 6 sprigs of fresh thyme Salt, red/black pepper ¼ c. Creole…
Zesty Corn and Tasso Casserole Author: Alice Morrow Zesty Corn and Tasso Casserole Ingredients 2 T. canola oil 6 ears fresh corn, kernels cut off 1 red bell pepper, chopped 1 bunch green onions, chopped (green part) 1 c. chopped…
Baked Chicken with Lemony-Mustard Sauce and Yam Crinkle Cuts Author: Alice Morrow Baked Chicken with Lemony-Mustard Sauce and Yam Crinkle Cuts Ingredients 2 fryers, cut into pieces and seasoned 3 red onions, thinly sliced 12 mini assorted color peppers, seeded…
Milanese Veal Cutlets Author: Alice Morrow Milanese Veal Cutlets Ingredients 2 tomatoes, coarsely chopped 3 T. extra virgin olive oil Salt and fresh black pepper 12 thin veal cutlets (about 1 ½ lbs.) 4 large eggs, lightly beaten 1 ½…
Whole Wheat Tortilla Chicken Casserole Author: Alice Morrow WHOLE WHEAT TORTILLA CHCKEN CASSEROLE Ingredients 1 package whole wheat tortillas or your favorite type 3 c. chopped chicken or 1 Rotisserie chicken (remove chicken from bones and cut into bite-size pieces)…
Smothered Thick-Cut Pork Loin Chops with Caramelized Butternut Squash Gravy Author: Alice Morrow Smothered Thick-Cut Pork Loin Chops with Caramelized Butternut Squash Gravy Ingredients 4 (1 ½ to 2” thick) center cut boneless pork loin chop, seasoned Olive oil 1…
Braised Lemony Chicken with Capers Author: Alice Morrow Braised Lemony Chicken with Capers Ingredients 8 bone-in chicken thighs with skin Salt and black pepper Flour 2 T. butter 2 T. extra virgin olive oil 6 large garlic cloves, peeled 1…