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Shrimp Tarts

Shrimp Tarts

    Shrimp Tarts Print Recipe By: Alice Morrow Ingredients Stuffing: 2 lbs. large fresh shrimp, peeled ¼ c. salt 3 T. red pepper 2 T. garlic powder ½ c. lemon juice 1 T. liquid crab boil ¼ c. Worcestershire…

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