Alice's Veggie Beef Soup Author: Alice Morrow Alice's Veggie Beef Soup Ingredients 3-4 lbs. beef stew meat, seasoned Canola oil ½ c. red wine 1 (16-oz.) container chopped onion mix 2 T. minced garlic 4 c. V-8 Juice 2 (32-oz.)…
Tangy Avocado-Cucumber Soup Author: Alice Morrow Tangy Avocado-Cucumber Soup Ingredients 2-3 large cucumbers, peeled, seeded and chopped 2 large avocados, coarsely chopped 1 T. Thai green curry paste 1 T. sugar 1 T. finely grated lime zest 1-2 serrano chiles,…
8 thick slices, hickory smoked bacon strips, chopped2 medium Vidalia onions, chopped3 medium carrots, chopped3 celery ribs, chopped2 (16-oz.) pkg. dried green split peas, rinsed1 lb. smoked ham hocks2 bay leaves4 (26-oz.) cartons chicken stock1 c. heavy creamSalt, black pepper…
Unique Corned Beef and Cabbage Soup Author: Alice Morrow Unique Corned Beef and Cabbage Soup Ingredients 1 large Vidalia onion, quartered 4 stalks celery, quartered 4 carrots, quartered 3 T. butter ½ t. ground allspice 1 lb. plum tomatoes, halved…
Chickpea, Lentil and Butternut Squash Stew Author: Alice Morrow Chickpea, Lentil and Butternut Squash Stew Ingredients 2 c. peeled and diced butternut squash, ½” pieces 2 c. veggie broth 1 (15-oz.) can chickpeas, rinsed and drained 1 (14-oz.) can fire-roasted…
Chicken Noodle Soup with Chickpeas Author: Alice Morrow Chicken Noodle Soup with Chickpeas Ingredients Olive oil 4 oz. thin spaghetti broken into small pieces 1 carrot, thinly sliced 2 T. minced garlic 1 t. ground cumin ¼ t. ground cinnamon…
Crock-Pot Lentil and Portabella Soup Author: Alice Morrow Crock-Pot Lentil and Portabella Soup Ingredients 1 (8-oz.) carton portabella mushrooms, trimmed 1 T. olive oil 1 medium Vidalia onion, chopped 2 medium carrots, cut into ½” thick rounds 2 T. minced…
Creamy Crawfish and Lump Crabmeat Soup Author: Alice Morrow Creamy Crawfish and Lump Crabmeat Soup Ingredients 1 stick butter 2 c. diced Vidalia onion 1 c. chopped celery 2 shallots, minced 2 T. minced garlic ¼ c. flour 1 (6-oz.)…
Easy Chard and White Bean Soup Author: Alice Morrow Easy Chard and White Bean Soup Ingredients ¼ c. olive oil 1 large Vidalia onion, diced 3-4 celery stalks, diced Kosher salt 2 (15-oz.) cans cannellini beans, drained and rinsed 4…
Divine Creamy Artichoke Soup with Poached Oysters Author: Alice Morrow Divine Creamy Artichoke Soup with Poached Oysters Ingredients 4 T. butter 1 shallot, mined 1 leek, chopped 1 stalk celery, chopped 1 T. minced garlic 2 (14.5-oz.) cans artichoke hearts,…