Shrimp Chowder Low Country Style Author: Alice Morrow Shrimp Chowder Low Country Style Ingredients 2 T. butter 1 bunch green onions, thinly sliced (keep white and green parts separated) 2 stalks celery, diced 1 green bell pepper, diced 2 T…
Hearty Chicken, Yam and Corn Crockpot Chowder Author: Alice Morrow Hearty Chicken, Yam and Corn Crockpot Chowder Ingredients 8 c. chicken broth 1 ½ lbs. fresh yams, peeled and cut into ¼” pieces 2 (lb.) bone-in skinless chicken breasts 2…
Hearty Manhattan Clam Chowder Author: Alice Morrow Hearty Manhattan Clam Chowder Ingredients 1 (28-oz.) can diced tomatoes, undrained 2 (8-oz.) bottles clam juice 2 c. chicken broth 1 ½ lbs. Yukon gold or russet potatoes, peeled and diced into 1”…
Alice’s Seafood Creole Author: Alice Morrow Alice’s Seafood Creole Ingredients ½ c. canola oil ½ c. flour 1 (16-oz.) container chopped onion mix 1 T. minced garlic 1 (15-oz.) can diced tomatoes, drained 1 (10-oz.) can Ro-Tel 1 (10-oz.) can…
Tasty Turkey Chowder Author: Alice Morrow Tasty Turkey Chowder Ingredients 96 oz. chicken broth Olive oil 1 (16-oz.) container chopped onion mix 1 red bell pepper, chopped 4 stalks of celery, chopped 2 T. minced garlic 2 c. sliced carrots…
Southwest Seafood Chowder Author: Alice Morrow Southwest Seafood Chowder Ingredients ¼ c. canola oil 1 yellow onion, coarsely chopped 3 T. minced garlic 2 large ancho chiles, seeded and torn into large pieces 1 c. dry white wine 1 t…
Creamy Bacon Potato Chowder Creamy Bacon Potato Chowder Author: Alice Morrow Creamy Bacon Potato Chowder Ingredients 4 slices bacon, cooked and crumbled 1 large Vidalia onion, chopped 4 (10 ¾-oz.) cans condensed cream of potato soup 4 soup cans of…
Alice's Seafood Chowder Author: Alice Morrow Alice's Seafood Chowder Ingredients 3 sticks butter ¼ c. minced garlic 2 large onions, chopped 2 green bell peppers, chopped 4-6 stalks of celery, chopped 1 ½-2 lbs. baby carrots, shredded 2 (8-oz.) sliced…
Alice's Easy Shrimp, Crab and Corn Chowder Author: Alice Morrow Ingredients 1 lb. lump crabmeat or backfin, picked for shells 1 ½ lbs. small shrimp (if too big, cut into pieces) 2 large chopped onions 1 stick butter 4…
Creamy Spinach and Shrimp Chowder Author: Alice Morrow Ingredients 3 c. red or Yukon gold potatoes, cut into chunks ½ lb. medium shrimp, peeled, deveined Salt, red/black pepper to taste Tabasco to taste Lemon zest curls, garnish Instructions Prepare the…