MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Flavorful Baked Brie Bites Shrimp, Asparagus, Corn Saute with Pasta Quick Manhattan Ice Cream Float Welcome to a new month! Have a great day!
Quick Manhattan Ice Cream Float
2 pts. Good quality vanilla ice cream, slightly softened3 oz. bourbon½ pint heavy cream¾ oz. sweet vermouth1 T. sugarDash of Angostura bitters1 liter cherry soda, chilledMaraschino cherries, garnish1. Put ice cream in food processor.2. With machine on and working quickly,…
Shrimp, Asparagus, Corn Sauté with Pasta
1 lb. pkg. small type pasta, like elbow, etc. Olive oil3 ears fresh corn, shuck the kernels1 c. chopped onion1 (8-oz.) container fresh pico de gallo1 carton of cherry tomatoes, halved1 lb. fresh asparagus (those that come in steamer bags)1-2…
Flavorful Baked Brie Bites
24 frozen mini phyllo pastry shells, thawed3 oz. Brie cheese, rind removed2 T. red pepper jelly24 toasted pecans1 t. sea salt1. Preheat oven 350.2. Arrange pastry shells on rimmed baking sheet.3. Cut brie into 24 very small pieces.4. Spoon ¼…
LENT BENEFITS US ALL!
Good Morning Foodies! We all know that when LENT comes around, we “CATHOLICS”, look for ways to enhance our spirituality. There are many ways to achieve this but to maintain for “40” days is the challenge. If you will recall,…
