TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Best Louisiana Crab Cakes BenedictBaked Eggs in Spinach CupGrammie’s Crème BruleeBeginning to think about MEMORIAL DAY WEEKEND but the CRAZY RAIN has me thinking of other things. Geeezzzz!!!!!!!!!!!Have a great day and be safe!
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Alice’s Caesar Salad and DressingShrimp Fra Diavolo with Angel Hair PastaMolten Chocolate Lava Cakes with Raspberry SauceDon’t know about you but my calendar gets overly full at this time of year.Nice menu for those rushed days!Have a…
REMEMBERING GRADUATIONS!
Good Morning Foodies!When I go to the mail box at this time of year, I expect to see a flood of GRADUATION INVITATIONS! It is a most wonderful time for these GRADUATES!I know last year the PANDEMIC put a big…
Fun filled and crazy idea! But cute!
Upcycle old wooden chair as a towel rack or shelves in the bathroom or any room. Today I am going out on a limb with the GADGET, PRODUCT OR TIP! I guess you would say this is a GADGET but…
HUMPDAY WEDNESDAYS!
Today’s Menu:Mustard Grilled Stuffed Pork Loin Chops with Two Tomato SalsaZucchini Boats Stuffed with SpinachAlice’s Easy Corn Macque ChouxPralines and Cream Ice Cream PieToday I am going out on a limb with the GADGET, PRODUCT OR TIP! I guess you…
Mustard Grilled Stuffed Pork Loin Chops with Two Tomato Salsa
4 boneless stuffed pork loin chops, seasoned1 c. diced plum tomatoes8 sun-dried tomato halves packed in oil, drained and chopped¼ c. chopped fresh basil or 1 T. dried basil1 t. cayenne flakes½ c. Dijon mustard¼ c. honey1 T. minced garlic½…