TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Luscious Parmesan-Crusted Lamb ShanksLemony Mushroom RavioliAmped-Up Southern Collard GreensDecadent Double-Decker Pecan Cheesecake More holiday ideas!REMEMBER PEARL HARBOR DAY!Have a great day and be safe!
Decadent Double-Decker Pecan Cheesecake
DECADENT DOUBLE-DECKER PECAN CHEESECAKESingle pie crust, store-boughtCREAM CHEESE FILLING:1 (8-oz.) pkg. cream cheese, room temp.1 egg1 t. vanilla bean paste½ t. salt1/3 c. sugarBROWN SUGAR FILLING:2 eggs½ c. light brown sugar½ c. dark corn syrup1-2 T. whiskey1 t. vanilla bean…
Amped-Up Southern Collard Greens
AMPED-UP SOUTHERN COLLARD GREENS12 hickory-smoked bacon slices, finely chopped2 Vidalia onions, finely shopped¾ lb. smoked ham, chopped6 T. minced garlic3 (32-oz.) containers chicken broth3 (1 lb.) pkgs. fresh collard greens, washed and trimmed1/3 c. apple cider vinegar1 T. sugarSalt/black pepper…
Lemony Mushroom Ravioli
LEMONY MUSHROOM RAVIOLI1(16-18-oz.) package of Giovanni Roma RANA Mushroom Ravioli, or your favorite brandSaltOlive oil2 large lemons4 T. good quality olive oil4 T. olive oil infused butterSalt/black pepperChopped fresh chives In a small sauce pan, melt the butter and add…
Luscious Parmesan-Crusted Lamb Shanks
LUSCIOUS PARMESAN-CRUSTED LAMB SHANKS6 lamb shanks¼ c. olive oil3 T. tomato paste1 c. red wine1 (10 ½-oz.) can beef consommé8 parsley sprigs4 fresh thyme sprigs4 bay leaves3 (1”) orange peel strips2 celery ribs, cut into 1” pieces1 large carrot, cut…
