Today’s Product is by Luxury.
Today is a product that is perfect for me and HUBBY! It is by LUXURY. It is their POT-SIZED THIN SPAGHETTI. It is a FULL POUND! It is half length, so no need to break! It is just the right…
Pumpkin Bread Pudding
PUMPKIN BREAD PUDDING4 c. day-old white bread, cut into cubes4 eggs3 egg yolks1 ½ c. milk1 ½ c. heavy cream¾ c. canned pumpkin puree1 c. sugar¼ t. salt1 T. rum or brandy, optional¼ t. nutmeg1 t. cinnamon¼ t. ground cloves2…
Delectable Spicy Broccolini Orzo
DELECTABLE SPICY BROCCOLINI ORZO8 oz. orzo pasta1 lb. fresh broccolini, trimmed and chopped into bite-sized pieces¼ c. sliced fresh garlic1-2 t. red pepper flakes3 T. olive oil¼ c. red wine vinegarSalt/black pepper Cook orzo according to package directions (salt the…
Chicken Parmigiana
CHICKEN PARMIGIANA4 boneless, skinless chicken breasts, pounded thinSalt, black pepper2 c. flour, seasoned with salt and pepper4 large eggs, beaten with 2 T. water and seasoned with salt and pepper2 c. panko bread crumbs1 c. olive oilHomemade Marinara Sauce or…
TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Crockpot Bacon-Wrapped Brown Sugar Glazed Pork LoinBLT Yam HashSilky Pumpkin MousseHave a great day and be safe!
Silky Pumpkin Mousse
SILKY PUMPKIN MOUSSE1 (15-oz.) can pumpkin3 c. heavy cream¾ c. superfine sugar½ t. pumpkin pie spice1 T. vanillaGinger snaps, for garnish Combine pumpkin, 1 c. heavy cream, sugar and spice in saucepan. Simmer over medium for 5 minutes. Cool completely…
BLT Yam Hash
BLT YAM HASH2 lbs. yams, peeled and cut into ¼” cubes1 lb. thick-sliced good quality bacon, cut crosswise into ¼” pieces2 large leeks (white and light green parts only) halved lengthwise and thinly sliced3 ½ oz. sun-dried tomatoes, cut into…