SUPER-SCRUMPTIOUS PUMPKIN CRÈME BRULEE TARTLETSDOUGH:1 ½ c. flour1 ½ c. powdered sugar¼ c. unsweetened cocoa…
Margarita Ole’
MARGARITA OLE’
2 ozs. Blanco tequila
2 T. fresh lime juice
2 T. agave syrup
Ice, as needed
Lime wedge, garnish
Dish of lime juice to dip rim of glass in
Salt, optional
- In shaker, combine tequila, lime juice, agave syrup and ice.
- Shake to combine ingredients.
- Dip rim of serving glass in lime juice and then dip in shallow bowl of salt (if you want salt on rim of glass).
- Strain beverage into serving glass and garnish with lime wedge.