Ultimate Baked Bacon Cheese Dip

ULTIMATE BAKED BACON CHEESE DIP
1 (8-oz.) pkg. cream cheese, room temp
12 oz. sour cream
1/3 c. Miracle Whip or mayo
Tabasco to taste
8 oz. grated sharp cheddar cheese
4 oz. grated mozzarella cheese
4 oz. grated pepper jack cheese
4 green onions, thinly sliced
12 oz. bacon, cooked and crumbled
¼ c. grated Parmesan cheese
1 round Sourdough bread

1. Preheat oven 400.
2. Cut top of bread and scoop out insides to leave 1” layer of bread in the bread bowl.
3. Brush insides with olive oil and place on baking sheet and bake 10 minutes.
4. In large bowl, combine cream cheese, sour cream, mayo and Tabasco. Mix well.
5. Stir in the cheddar cheese, mozzarella, pepper jack, green onions and bacon.
6. Spoon filling into bread bowl and top with Parmesan cheese.
7. Reduce oven to 375. And bake 45 minutes to an hour or until dip is heated through and cheese has melted completely.