1 large red bell pepper3 T. fresh lime juice1 T. minced fresh oregano1 T. olive oil1 T. ground cuminBlack/red pepper1 (15-oz.) can black beans, rinsed and drainedPAM1 large zucchini, cut lengthwise into ¼” slices1 medium red onion, cut into ¼”…
All-In-One Veggie Potato Salad Author: Alice Morrow All-In-One Veggie Potato Salad Ingredients 2-3 lbs. baby red potatoes, cut into 1” cubes 2 T. apple cider vinegar 1 T. olive oil ½ c. whole buttermilk ¼ c. sour cream ¼ c…
Veggie Stir-Fry with Lentils Author: Alice Morrow Veggie Stir-Fry with Lentils Ingredients ½ c. lentils 3 1/3 c. water 3 T. salt 3 T. sesame oil 1 T. minced fresh ginger 4-6 green onions, chopped 2 turnips, peeled, quartered and…
Delightful Veggie Zoodle Dish Author: Alice Morrow Delightful Veggie Zoodle Dish Ingredients 1 (10-12 oz.) container fresh zucchini zoodles 1 (10-12 oz.) container fresh butternut squash zoodles 1 lb. fresh pencil thin asparagus, tough ends cut off 4 oz. sliced…
Veggie, Edamame and Chickpea Medley Salad Author: Alice Morrow Veggie, Edamame and Chickpea Medley Salad Ingredients 1 (12-14 oz.) bag frozen shelled edamame, thawed 1 (15-oz.) can chick peas, rinsed and drained 1 (15-oz.) can black beans, rinsed and drained…
Chicken-Veggie Stir Fry Author: Alice Morrow Chicken-Veggie Stir Fry Ingredients 1 ½ lbs. of chicken tenders, seasoned PAM 1 T. olive oil ¼ c. plus 1 T. soy sauce 1 (4-oz.) can sliced mushrooms, undrained 1 large red onion, thinly…
Stacked Veggie Sandwich Stacked Veggie Sandwich Author: Alice Morrow Stacked Veggie Sandwich Ingredients CREAMY DILL SPREAD: ¼ c. olive oil mayo ¼ c. sour cream ¼ c. chopped fresh dill 1 T. fresh minced lemon zest Salt, black pepper to…
Fabulous Veggie Burger Author: Alice Morrow Fabulous Veggie Burger Ingredients 2 oz. olive oil ¼ c. diced red onion 2 T. diced bell pepper, each color (red, yellow, orange, green) 1 T. minced jalapeno, seeded 2 T. minced garlic 4…
Grilled Portabella Mushroom Caps Author: Alice Morrow Ingredients Large Portabella Mushroom Caps (the number you get depends on how many you are serving and how you are serving it-as an appetizer, entrée, or side dish.) This recipe has 12…
