Pickled Shrimp and Tomato Salad Author: Alice Morrow Pickled Shrimp and Tomato Salad Ingredients 3 lbs. assorted color and shaped tomatoes, sliced ½ c. diagonally sliced celery ½ c. firmly packed celery leaves Pickled green beans, lemon slices, fresh parsley,…
Beefy Tomato Jumbo Stuffed Shells Author: Alice Morrow Beefy Tomato Jumbo Stuffed Shells Ingredients 24-36 jumbo pasta shells ½ lb. ground beef ½ lb. ground pork 1 c. minced onion 1 t. garlic powder 1 t. black pepper ½ t…
Tomato-Eggplant Sauce over Penne Pasta Author: Alice Morrow Tomato-Eggplant Sauce over Penne Pasta Ingredients 1 medium eggplant 1 (28-oz.) can Italian-style whole peeled tomatoes in puree, undrained and cut up 1 (6-oz.) can tomato paste 1 (4-oz.) can sliced mushrooms,…
Couscous and Tomato Salad with Arugula Pesto Author: Alice Morrow Couscous and Tomato Salad with Arugula Pesto Ingredients 6 c. packed arugula plus some leaves for garnish 2 c. couscous ½ c. extra-virgin olive oil ¼ c. pine nuts 3…
Marinated Red Onion, Tomato, Baby Cucumber Salad Author: Alice Morrow Marinated Red Onion, Tomato, Baby Cucumber Salad Ingredients 1 large red onion, thinly sliced ½ pt. red grape tomatoes ½ pt. yellow grape tomatoes 6 baby or pickling cucumbers Kosher…
Herb-Tomato Tart Author: Alice Morrow Herb-Tomato Tart Ingredients 1 (17 ¼-oz.) pkg. frozen puff pastry sheets, thawed 4 plum tomatoes, thinly sliced 1 t. salt 1 (8-oz.) pkg. shredded mozzarella cheese 1 (4-oz.) pkg. crumbled feta cheese ¼ c. chopped…
Zesty Watermelon- Tomato Salad Author: Alice Morrow Zesty Watermelon- Tomato Salad Ingredients 4-6 c. watermelon chunks or balls, seeded 2 c. grape tomatoes, halved ½ c. chopped red onion 1/3 c. fresh lime juice 3 T. honey 1 T. extra-virgin…
Tomato Stack with Shrimp Salad Author: Alice Morrow Tomato Stack with Shrimp Salad Ingredients Nice, large ripe beefsteak tomato, number depending on how many you are serving Angel hair slaw Fresh baby spinach Baby cucumbers 1 lb. boiled, chopped shrimp…
Italian Plum Tomato and Artichoke Panzanella Salad Author: Alice Morrow Italian Plum Tomato and Artichoke Panzanella Salad Ingredients 3 c. good crispy Italian bread, cut into 1 ½” cubes 1 (10-oz.) pkg. frozen artichoke hearts, thawed and drained 2/3 c…
Pork Loin Chops with Warm Tomato/Mushroom/Shallot Wine Sauce Author: Alice Morrow Pork Loin Chops with Warm Tomato/Mushroom/Shallot Wine Sauce Ingredients 2 extra thick cut pork loin chops (bone in or boneless) ½ c. soy sauce ¼ c. liquid smoke 1…