OUTSTANDING ASPARAGUS CASSEROLE3 T. butter, divided½ c. panko breadcrumbs (prefer whole-wheat)3 lbs. asparagus, trimmed and…

Red, White and Blue Topped Brownies

Red, White and Blue Topped Brownies | Print |
Recipe By: Alice Morrow
Red, White and Blue Topped Brownies
Ingredients
- 1 box of fudge brownie mix (your favorite like Betty Crocker, Duncan Hines, etc.)
- Ingredients that are called for on the box like eggs, oil, water, etc.
- 2 c. red, white, blue M&M’s
Instructions
- Heat oven 350. Spray a 13x9” baking dish with PAM.
- Follow directions on fudge brownie mix. Spread in pan and bake for 12 minutes.
- Remove pan from oven, sprinkle the candies over the partially baked brownies.
- Return to oven and bake another 10-13 minutes or until toothpick inserted 2” from the side of pan comes out almost clean.
- Cool completely.
- Cut into squares and store covered at room temperature.
Notes
*****You can vary the color of the candies depending on different holidays.