SWEET SPIDER COOKIES1 c. creamy peanut butter½ c. Crisco¼ c. butter, softened½ c. sugar½ c. packed light brown sugar1 egg1 t. vanilla2 c. flour1 t. baking soda½ t. salt20 miniature peanut butter cups20 chocolate covered peanuts or raisinsBlack or brown…
SURPRISINGLY REFRESHING FROZEN HOT CHOCOLATE1 c. milk½ c. heavy cream½ c. natural unsweetened cocoa powder½ c. packed light brown sugar¾ t. vanillaKosher salt2 c. ice cubes3 T. bittersweet or semisweet chocolate shavings Blend milk, cream, cocoa, sugar, vanilla and pinch…
STRAWBERRY SAUCE TOPPED BEIGNET FRIESSTRAWBERRY SAUCE:1 lb. fresh strawberries, hulled and quartered1 c. sugar2 T. fresh lemon juice¼ t. kosher saltBEIGNETS:½ c. warm water (105-110 degrees)1 ½ t. active dry yeast¼ c. plus 1 t. sugar, divided½ c. boiling water½…
AMAZING PRALINE OATMEAL COOKIES1 c. butter, softened2 c. firmly packed dark brown sugar, divided1 t. vanilla2 eggs3 c. flour1 t. baking powder1 t. baking soda1 t. kosher salt2 c. old-fashioned oats1 ¼ c. chopped praline pecans, divided2/3 c. heavy whipping…
WICKED SINFUL CHOCOLATE DELIGHTCRUST:1 ½ c. flour¾ c. butter, melted1 c. pecans, finely choppedFIRST LAYER:1 (8-oz.) pkg. cream cheese, room temp1 c. powdered sugar1 (8-oz.) container Cool Whip, dividedSECOND LAYER:1 (3.4-oz.) pkg. vanilla instant pudding1 (3.4-oz.) pkg. chocolate instant pudding3…
SIS’S YAM CASSEROLECASSEROLE:2 (30-oz.) cans sweet potatoes, drained and mashed1 ¼ c. sugar4 eggs1 c. milk1 stick butter, melted1 t. salt1 t. cinnamon1 t. vanillaTOPPING:2 c. chopped pecans2/3 stick butter2 c. light brown sugar2/3 c. flour Mix all the casserole…
SPELLBINDING BROOMSTICK BARK12-16 whole chocolate graham crackers or regular1 (12-oz.) package dark cocoa candy melts1 c. white candy meltsRed jumbo nonpareils, optional for topping Lay crackers in single layer on large rimmed baking sheet. Break the crackers as needed to…
DELIGHTFUL CHOCOLATE CHIP/PEANUT BUTTER CUP BITES1 (16.5-oz.) package refrigerated chocolate chip cookie dough24 miniature chocolate-peanut butter cups Preheat oven 350. Spray a mini muffin pan with PAM. Slice cookie dough into 1” thick slices. Then cut these slices into quarters…
SUPER EASY GOOEY CHOCOLATE PUDDING CAKECAKE:¾ c. flour½ c. sugar½ c. unsweetened cocoa powder1 ½ t. baking powder2/3 c. milk1 t. vanilla2 T. vegetable oilTOPPING:2/3 c. packed light brown sugar¼ c. miniature semisweet chocolate chips¼ c. Champagne’s Peanut Brittle Crunch…
DECADENT PECAN PIE CHEESECAKECRUST:2 c. graham cracker crumbs1/3 c. light brown sugar, packed½ c. melted butterPECAN PIE FILLING:½ c butter2 eggs1 t. vanilla1 ½ c chopped pecans1 c. light corn syrup1 c. sugarCHEESECAKE:2 (8-oz.) pkg. cream cheese, softened1 c. sugar¼…