Zippy Roasted Green Beans Author: Alice Morrow Zippy Roasted Green Beans Ingredients 1 lb. haricots verts (tiny green beans), trimmed 2 T. extra virgin olive oil Kosher salt, black pepper, garlic powder to taste 4 t. Dijon mustard 2 T…
Braised Cipollini Onions in Red Wine Braised Cipollini Onions in Red Wine Author: Alice Morrow Braised Cipollini Onions in Red Wine Ingredients 2 T. butter 2 T. olive oil 1 ½-2 lbs. peeled cipollini onions Kosher salt and freshly ground…
Khalua Glazed Carrots Khalua Glazed Carrots Author: Alice Morrow Khalua Glazed Carrots Ingredients 3 c. diagonally sliced carrots 1 T. butter 1 T. brown sugar 1 T. honey 3 T. Kahlua or other coffee-flavored liqueur, divided 1 t. cornstarch ½…
Cabbage and Noodles Cabbage and Noodles Author: Alice Morrow Cabbage and Noodles Ingredients 1 (2 ½-3 lb.) cabbage 8 T. butter or canola oil 1 medium Vidalia onion, thinly sliced or chopped Salt to taste 1 lb. egg noodles (any…
Corny Mashed Potatoes Author: Alice Morrow Corny Mashed Potatoes Ingredients 1 ½ lbs. small Yukon gold potatoes Salt Black pepper 1 stick butter 1 medium Vidalia onion, roughly chopped 2 T. minced garlic 2 c. corn (from 2 ears, or…
Sausage Stuffed Acorn Squash Author: Alice Morrow Sausage Stuffed Acorn Squash Ingredients 3 medium acorn squash 1 lb. hot bulk pork sausage 1 large onion, chopped 1 T. minced garlic 1 c. small-curd cottage cheese 2 c. shredded mozzarella cheese,…
Twice Baked Yams Twice Baked Yams Author: Alice Morrow Twice Baked Yams Ingredients 4 medium Louisiana yams 1 ½ c. brown sugar, divided 1 large egg 4 T. butter, softened and divided ¼ c. evaporated milk 1 t. vanilla extract…
Corny-Jalapeño Fritters Corny-Jalapeño Fritters Author: Alice Morrow Corny-Jalapeño Fritters Ingredients 2 c. milk, divided 1 c. quick-cooking yellow grits 3 T. butter, softened 1 t. baking powder 1 t. salt 2 large eggs, lightly beaten ¼ c. finely chopped red…
Frances' Hummus Bi Tahini Dip Frances' Hummus Bi Tahini Dip Author: Alice Morrow FRANCES HUMMUS BI TAHINI DIP (From Frances Falcon) Ingredients 2 (15-oz.) cans chick peas (garbanzos), drained ½ c. tahini (sesame paste) 1/3 c. warm water ¾ c…
Brown Rice Primavera Author: Alice Morrow Ingredients 3/4 c. water ½ t. chicken-flavored bouillon granules 1 T. minced garlic ¾ c. instant brown rice, uncooked PAM 1 c. frozen French-style green beans, thawed and drained 1 c. sliced fresh mushrooms…