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Turkey Bolognese

Turkey Bolognese

Turkey Bolognese Author: Alice Morrow Turkey Bolognese Ingredients ¼ c. extra virgin olive oil 1 large Vidalia onion, chopped 3 T. minced garlic 1 carrot, peeled and finely chopped 1 celery stalk, finely chopped 1 lb. shredded cooked turkey 3…

WHOLE WHEAT TORTILLA CHCKEN CASSEROLE

Whole Wheat Tortilla Chicken Casserole

Whole Wheat Tortilla Chicken Casserole Author: Alice Morrow WHOLE WHEAT TORTILLA CHCKEN CASSEROLE Ingredients 1 package whole wheat tortillas or your favorite type 3 c. chopped chicken or 1 Rotisserie chicken (remove chicken from bones and cut into bite-size pieces)…

Mustard Glazed Carrots

Mustard Glazed Carrots

Mustard Glazed Carrots Author: Alice Morrow Mustard Glazed Carrots Ingredients 2 lbs. of fresh carrots, cut in ¼” slant slices or shapes that you desire ½ c. veggie broth or water 3 T. butter 3 T. Dijon mustard 2 T…

Tortellini and Spinach

Tortellini and Spinach

Tortellini and Spinach Author: Alice Morrow Tortellini and Spinach Ingredients 1 lb. fresh cheese tortellini PAM 3 c. halved cherry tomatoes, yellow and red 2 c. thawed edamame or green peas 4 T. minced garlic 1 (8-oz.) carton of sliced…

Pumpkin Martini

Pumpkin Martini

Pumpkin Martini Author: Alice Morrow Pumpkin Martini Ingredients 1 oz. heavy whipping cream or half and half 1 oz. spiced rum ½ oz. pumpkin spice syrup Nutmeg Cinnamon Whipped whipping cream Instructions Fill martini shaker with crushed ice and used…

Braised Lemony Chicken with Capers

Braised Lemony Chicken with Capers

Braised Lemony Chicken with Capers Author: Alice Morrow Braised Lemony Chicken with Capers Ingredients 8 bone-in chicken thighs with skin Salt and black pepper Flour 2 T. butter 2 T. extra virgin olive oil 6 large garlic cloves, peeled 1…

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