Variety Grilled Potato Salad Author: Alice Morrow VARIETY GRILLED POTATO SALAD Ingredients 4 small red potato, washed and quartered 4 small Yukon gold potato, washed and quartered 1 large yam, peeled and cut into cubes ¼ c. Miracle whip or…
Peachy Icebox Pie Author: Alice Morrow PEACHY ICEBOX PIE Ingredients 3 large eggs ¾ c. sugar 4 t. unflavored gelatin ¼ c. boiling water 1 c. peach preserves Pinch of kosher salt 1 c. heavy cream 1 (9”) prepared graham…
Alice’s Italian Stuffed Bell Peppers Author: Alice Morrow Alice’s Italian Stuffed Bell Peppers Ingredients 3 medium eggplant ½ lb. ground meat ½ lb. ground pork 1 c. chopped onion ½ c. chopped celery ½ c. chopped green bell pepper 2…
Delightful Veggie Zoodle Dish Author: Alice Morrow Delightful Veggie Zoodle Dish Ingredients 1 (10-12 oz.) container fresh zucchini zoodles 1 (10-12 oz.) container fresh butternut squash zoodles 1 lb. fresh pencil thin asparagus, tough ends cut off 4 oz. sliced…
Crockpot Spicy Green Chili Creamed Corn Author: Alice Morrow Crockpot Spicy Green Chili Creamed Corn Ingredients 6 c. fresh or frozen corn (if frozen, thawed) 1 (8-oz.) pkg. cream cheese, cubed 1 (4-oz.) jar diced pimentos, drained 1 (4-oz.) can…
Chicken-Avocado Soup Topped with Crabmeat Author: Alice Morrow Chicken-Avocado Soup Topped with Crabmeat Ingredients 1 lb. jumbo lump crabmeat, drained and picked, have a room temperature 3 T. minced garlic 2 jalapeno peppers, seeded, minced 2 large ripe avocados, pit…
Delightful Open-Faced Caprese Sandwich Author: Alice Morrow Delightful Open-Faced Caprese Sandwich Ingredients Olive oil 1 T. minced garlic 8 slices (1/2” thick) crusty Italian bread 3 medium ripe tomatoes, sliced 1 lb. fresh mozzarella cheese, thinly sliced 16-20 medium fresh…
Grilled Strawberry Shortcake Topped with Lemony Cream Author: Alice Morrow Grilled Strawberry Shortcake Topped with Lemony Cream Ingredients LEMONY CREAM: ½ c. heavy cream 3 T. powdered sugar ¼ t. vanilla Zest of 1 lemon ½ c. sour cream SHORTCAKE…
Asparagus Risotto Style Rice with Asiago Cheese Author: Alice Morrow Asparagus Risotto Style Rice with Asiago Cheese Ingredients 2 c. chopped Vidalia onions 1 (14-oz.) can veggie broth 1 c. uncooked converted rice or Arborio rice 2 T. minced garlic…
Chilled Cucumber Soup Author: Alice Morrow Chilled Cucumber Soup Ingredients 2 ½ lbs. cucumbers, halved, seeded (1/2 c. of it finely diced and rest coarsely chopped) 1 ½ c. plain Greek yogurt 3 T. fresh lemon juice 1 small shallot,…