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Platter with sliced ham

Schwartzenburg Glazed Ham

    Schwartzenburg Glazed Ham Author: Alice Morrow Ingredients 2-3 lb. fully cooked boneless ham 1 (14-16 oz.) can sliced pineapple, drained (save juice) 1 can of Coca-Cola 1 small jar cherries, drained 1 (16-oz.) box brown sugar ½ c…

Asparagus Swiss Casserole

Alice’s Swiss Asparagus Casserole

  Alice's Swiss Asparagus Casserole Author: Alice Morrow Ingredients 5 T. butter, divided 1 t. salt 1 t. paprika ¼ c. flour 1 c. milk 1 (10 ¾-oz.) can cream of mushroom soup 1 (8-oz.) pkg. of grated velveeta cheese…

Savory Brisket

Savory Brisket

  Savory Brisket Author: Alice Morrow Ingredients 6-8 lb. whole boneless brisket, with fat trimmed Salt, red/black pepper, garlic powder, dry mustard, paprika Alice’s World Famous BBQ Sauce—see recipe 2 T. liquid smoke 1-2 large Vidalia onions, thinly sliced 1…

Bloody Mary

Alice’s Famous Bloody Mary

      Alice's Famous Bloody Mary Author: Alice Morrow Ingredients 2 qt. V-8 Juice ½ c. bottled lemon juice ½ c. Lea and Perrins 1-2 T. Tabasco 1 T. salt 1 T. black pepper 1 T. garlic powder 1…

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