Lady Bug Bites
Lady Bug Bites Author: Alice Morrow Lady Bug Bites Ingredients 1 box nice crispy crackers 1 (8-oz.) container soft cream cheese 1 bunch fresh chopped chives 2 T. fresh lemon juice 1 (4-oz.) pack of smoked salmon, cut into pieces…
Lady Bug Bites Author: Alice Morrow Lady Bug Bites Ingredients 1 box nice crispy crackers 1 (8-oz.) container soft cream cheese 1 bunch fresh chopped chives 2 T. fresh lemon juice 1 (4-oz.) pack of smoked salmon, cut into pieces…
My Favorite Fried Cheese Sticks Author: Alice Morrow My Favorite Fried Cheese Sticks Ingredients 2 (8-oz.) packages Monterey Jack Cheese 1 c. flour 2 t. red pepper 4 eggs, beaten 1 c. fine, dry Italian breadcrumbs or plain Canola oil…
Alice's Cold Shrimp Dip Author: Alice Morrow Alice's Cold Shrimp Dip Ingredients 8 oz. soft cream cheese 1/3 c. Miracle Whip or mayo 3 T. chili sauce 1 T. fresh lemon juice 1/3 c. minced red onion 2 jalapenos, seeded…
Chicken Livers Wrapped in Bacon Author: Alice Morrow Chicken Livers Wrapped in Bacon Ingredients ½ lb. chicken livers (cut into 36 pieces) 12 slices bacon (cut into thirds) 6 oz. can water chestnuts, drained, optional 8 oz. jar sliced jalapenos,…
TOASTY BAKED CRAB RANGOON WONTONS Author: Alice Morrow TOASTY BAKED CRAB RANGOON WONTONS Ingredients 4-oz. cream cheese, softened 6 oz. crab meat (if using canned, drain and flake) 2 green onions, thinly sliced ¼ c. Miracle Whip or Mayo Tabasco…
Beer Cheese and Crackers Author: Alice Morrow Beer Cheese and Crackers Ingredients 1 lb. good quality yellow sharp cheddar cheese, like Wisconsin 1 large garlic clove, smashed 1 T. Worcestershire sauce ½ t. ground mustard Black and red pepper to…
Edamame Crunch Author: Alice Morrow Edamame Crunch Ingredients 1 (16-oz.) bag frozen shelled edamame Extra virgin olive oil Sea salt/black pepper Chili powder Instructions Preheat oven 375. Place edamame in a strainer and run under hot water to defrost. Spread…
Cheese Olive Balls Author: Alice Morrow Cheese Olive Balls Ingredients 1 lb. grated sharp cheddar cheese 1 c. flour 1 T. red pepper 1 T. garlic salt 2 T. Worcestershire sauce 1 large jar medium-sized stuffed green olives, drained Instructions…
Chocolate Goldfish Pretzel Clusters Author: Alice Morrow Chocolate Goldfish Pretzel Clusters Ingredients 1 (12-oz.) semi-sweet chocolate pieces 2 ½ c. Goldfish Pretzels 1 (4-oz.) container of multi-color sprinkles ½ c. chopped walnuts, almonds, peanuts or pecans, optional Instructions Line a…
Baked Gouda Puff Pastry Baked Gouda Puff Pastry Author: Alice Morrow Baked Gouda Puff Pastry Ingredients ½ (17 ¼-oz.) pkg. frozen puff pastry sheets 1 c. finely chopped pecans, divided 2 (7-oz.) rounds of Gouda cheese, rinds removed Instructions Thaw…