Cheesy Gruyere and Bacon Dip 1 medium onion, choppedOlive oilPAM1 c. shredded Gruyere cheese½ c. Miracle Whip or mayo1 T. Worcestershire sauce1 t. dry mustardBlack pepper to taste1 (8-oz.) pkg. cream cheese, softened1 bunch green onions, chopped4 good quality bacon…
Baked Parmesan Crusted Cauliflower Author: Alice Morrow Baked Parmesan Crusted Cauliflower Ingredients 8 oz. fresh cauliflower florets 1 c. panko bread crumbs 1/3 c. freshly grated parmesan cheese Salt, black pepper 2 large eggs, lightly beaten DIPPING SAUCE: 2 T…
8 oz. cream cheese, softened8 oz. white cheddar, grated4 oz. sour cream1/3 c. minced red onion8 oz. smoked salmon, chopped3 T. capers, drained1 T. dried dill1 T. toasted sesame seeds1 T. poppy seeds1 T. dried garlic1. Combine cream cheese, cheddar,…
1-2 lbs. large Yukon Gold potatoes8 oz. fresh baby spinach½ c. Miracle Whip or mayo1-2 jalapenos, seeded and minced3 T. chopped dill and extra sprigs for garnishSalt, black pepper, garlic powder1 ½-2 lbs. skinless salmon fillet, cut into ½” pieces¼…
Quick Mini Buffalo Chicken Pies Author: Alice Morrow Quick Mini Buffalo Chicken Pies Ingredients BUFFALO CHICKEN MIXTURE: 6 T. melted butter ½ c. Tabasco Seasoned salt/black pepper 2 c. shredded or chopped cooked chicken (can be deli-roasted chicken) 1 c…
1 lb. Camellia Brand Red Kidney Beans1 medium white onion, chopped4-5 garlic cloves, chopped1 ½ c. whole pecans½ c. olive oilJuice of two large lemons1 T. ground cumin1 T. kosher salt1 T. Creole seasoning½ lb. cooked tasso, diced small1 bunch…
Sensational Shrimp Pico Dip Author: Alice Morrow Sensational Shrimp Pico Dip Ingredients 1 lb. cooked, peeled shrimp, finely chopped 2 (10-oz.) fresh pico de gallo 2 fresh jalapenos, seeded and finely diced ½ red onion, finely chopped Juice of 4-6…
12 slices good quality thick-cut bacon2 (8-oz.) pkg. cream cheese, room temp8 oz. finely shredded sharp cheddar cheese1 c. sour cream¼ c. minced fresh chives¼ c. Tabasco1 (1-oz.) pkg. ranch dressing seasoning mixKosher salt, black pepperCrackers, veggies, for serving 1…
2 (8-oz.) tubes refrigerated crescent rolls1 T. taco seasoning1 lb. pkg. sliced bacon, diced1 (8-oz.) container cream cheese, softened2 c. guacamole4 plum tomatoes, chopped1 (2 ¼-oz.) can sliced ripe olives, drained1-2 fresh jalapenos, seeded and minced 1. Preheat oven 375.2…
Incredible Layered Buffalo Chicken Dip 10 slices Texas Toast, crusts removed and cut into 1” pieces½ c. melted butter3 medium celery roots, peeled and cut into 2” pieces½ c. whole milk2 T. Champagne vinegar1 T. sugar1 t. celery salt1 t…