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Today's Menu: Zesty Baked Salmon in Foil Packets Fried Potato Cakes Good Morning Foodies! I hope you got to enjoy some of the beautiful spring weather we had. Just like I said, OLE MAN WINTER has raised his ugly head…

Good Morning Foodies! When you look at your calendar, you can see that tomorrow is the FIRST DAY OF SPRING! I am not sure if OLD MAN WINTER is finished with us quite yet. I just try to enjoy the…

Today's Menu: Crispy Oyster Spinach Salad with Red Wine Vinaigrette  Tart Lemon Cheese Cake Gadget: MASTRAD SILICONE FOOD TIES Good Morning Foodies! Today is ST. JOSEPH’S DAY! If you get a chance to visit an altar, by all means try…

Today's Menu: Lemon Pesto Spinach with Fettuccine and Shrimp St. Joseph's Fritters Good Morning Foodies! Looks like two great SAINTS are celebrated this week. Growing up in the Italian culture, ST. JOSEPH’S DAY is monumental. I have such great memories…

Today's Menu: Spaghetti with Kale Pesto Swordfish Kebabs Heart-Warming Irish Coffee Good Morning Foodies! I hope you all enjoyed this weekend. There were so many activities going on all over the place. We enjoyed our MORROW CLAN RUN FOR THE…

Good Morning Foodies! This coming Saturday, March 15th, is the SUSAN G. KOMEN-RUN FOR THE CURE, in Lafayette, LA. My niece, Catherine L. Olivier, has organized all the Morrow gals, including the sister-in-laws, nieces/granddaughters and even great-granddaughters, to be a…