Tortilla Roll-Ups with Avacado Salsa Author: Alice Morrow Ingredients 2 containers of avocado dip (in refrigerator section of grocery store) 1 jar of good salsa 1. Mix above ingredients together. Refrigerate until ready to use. TORTILLA ROLL-UPS 2 cans…
Good Morning Foodies!Today’s Menu:Crawfish au Gratin DipCrispy Oyster Spinach Salad with Red Wine VinaigretteRuston Peach SurpriseLove the food that becomes available this time of year! Trying to un-web my toes from all the past rain!Have a great day and be…
Crawfish Au Gratin Dip in Bread Bowl Author: Alice Morrow Ingredients 4 T. butter 2 bunches green onions, tops and bottoms, chopped 4 T. flour 1 c. whipping cream ½ c. white wine 2 t. salt 2 t. red…
Good Morning Foodies!There are some FACTS OF LIFE that are undeniable, especially when it comes to raising your children. Probably the hardest job a person can ever have, but one of the most rewarding! As my GRANDMOTHER use to say,…
Good Morning Foodies!Today’s Menu:Alice’s Layered Mexican Chicken Casserole with RiceStuffed Piquante PeppersOn a HUMOROUS ROLL! In case you missed buying those wonderful GIRL SCOUT COOKIES, you can still order on line. This chart will help you indulge in those fabulous…
Stuffed Piquante Peppers Author: Alice Morrow Ingredients Assorted colors of the piquant peppers (green, red, yellow) These are usually found in supermarkets that have a nice deli section. They are usually with the olives, etc. in the salad part…
