SPRING TIME IN MARCH!
Good Morning Foodies!So how are we doing with our LENTEN LISTS, as we soon close in on the end of the LENTEN SEASON.Like I said before, don’t be too hard on yourself if you fell off the rails—just get back…
WONDERFUL WEDNESDAYS!
Good Morning Foodies!Today’s Menu:Flavorful Baked Brie BitesScrumptious Oyster PattiesCreamy and Tangy Baby Yukon Gold PotatoesBaked Eggplant RollatiniWonderful Slow-Roasted Leg of LambQuick-Manhattan Ice-Cream Float Today is a GUIDE ON HOW TO USE THE RIGHT ONION! Quite newsworthy!Have a great day and…
TICKING TUESDAYS!
Good Morning Foodies!Today’s Menu:Instant Pot Lamb ShankAlice’s Easy Shrimp and Mushroom RisottoChar-Grilled Baby ArtichokesFestive Pull-Apart Easter Bunny BreadRefreshing Watermelon Mint Iced TeaHave a great day and be safe!