MAGNIFICNET MOCHA FONDUE1 lb. semisweet chocolate2/3 c. heavy cream2 T. instant expresso powder6 T. coffee-flavored…
Bacon Spinach Bites
| Bacon Spinach Bites | Print |
Recipe By: Alice Morrow
Bacon Spinach Bites
Ingredients
- 4 oz. cream cheese, softened
- 4 green onions, sliced
- 1 (10-oz.) pkg. frozen chopped spinach, thawed, squeezed dry
- 6 slices bacon, cooked, crumbled
- 3 T. flour
- 4 eggs, beaten
- 4 oz. velveeta cheese, cut into 12 cubes
- Tabasco
- salt
Instructions
- Heat oven 350.
- Mix cream cheese and onions in a bowl.
- Add spinach, bacon and flour. Mix well.
- Stir in eggs.
- Add Tabasco and salt to taste.
- Spoon into 12 greased and floured muffin pan cups.
- Top each with 1 velveeta cube of cheese and press gently into the center of filling.
- Bake 20 minutes or until centers are set and tops are golden brown.
- Serve warm or chilled.
Notes
*****If you want to make mini-bites: use 24 greased and floured miniature muffin pan
cups. Cut cheese into 24 cubes. Bake 14-16 minutes.
Can be frozen and reheated after cooked.
cups. Cut cheese into 24 cubes. Bake 14-16 minutes.
Can be frozen and reheated after cooked.
Related Posts
