Skip to content
Stacked Eggplant Parmesan

Stacked Eggplant Parmesan

Stacked Eggplant Parmesan Author: Alice Morrow Stacked Eggplant Parmesan Ingredients ¼ c. flour 1 t. dried oregano 1 t. dried basil 1 t. salt 1 egg 2 t. cold water 1 large eggplant, about 1 lb., ends trimmed, peeled and…

REPEAT WEDNESDAYS AND GADGET/PRODUCT/TIP DAY!

Good Morning Foodies! Today’s Repeat Menu: Fresh Herbed Ricotta Tomato Salad Amazing Spinach, Ground Chicken and Corn Stuffed Peppers Alice’s Delicious Beef Short Ribs Caramel Apple Mini Pies Today’s Gadget, staying in the moment of MICROWAVES, is the PLASTIC MICROWAVE…

Back To Top