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TICKING TUESDAYS!

Good Morning Foodies! Today’s Menu: Easy Marinated Crab Claws Honey-Mustard Glazed Pork Loin with Rich Veggie Sauce Fantastic Sweet Potato Stacks Zesty Corn and Tasso Casserole Real Southern Red Velvet Cake Here is a menu to consider for that sweet…

Zesty Corn and Tasso Casserole

Zesty Corn and Tasso Casserole

2 T. canola oil6 ears fresh corn, kernels cut off1 red bell pepper, chopped1 bunch green onions, chopped (green part)1 c. chopped tasso ham1 (8-oz.) cream cheese, softened½ c. sour cream¼ c. chopped fresh parsleySalt, red pepper2-3 c. crushed Kettle-Cooked…

MOVING MONDAYS!

Good Morning Foodies! Today’s Menu: Creamy Cheesy Spinach Crab Dip Pickled Shrimp Three Cheeses Tortellini Dish with Mexican Flair Chillin Pumpkin Chocolate Brownies Chilling Ramos Gin Fizz Get those VALENTINE HEARTS PUMPING! Have a great day!

Chilling Ramos Gin Fizz

Chilling Ramos Gin Fizz

2 oz. gin1 T. Simple Syrup (homemade or store bought)½ oz. fresh lemon juice½ oz. fresh lime juice1 egg white1 oz. heavy whipping cream3 drops orange flower water2 oz. club soda, chilled1. In empty cocktail shaker, combine gin, Simple Syrup,…

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