1 (16.5-oz.) package refrigerated chocolate chip cookie dough24 miniature chocolate-peanut butter cups 1. Preheat oven 350.2. Spray a mini muffin pan with PAM.3. Slice cookie dough into 1” thick slices.4. Then cut these slices into quarters (4 pieces)5. Place each…
1-2 lb. flank steak, season with salt, black pepper¼ c. balsamic vinegar¼ c. olive oil¼ c. lemon juice¼ c. Dijon ¼ c. brown sugar¼ c. garlic puree1 spring fresh rosemary¼ c. fresh parsley, chopped¼ c. fresh basil, chopped2 medium red…
1 lb. large shrimp, peeled with tails on, seasoned1 lb. package of elbow pasta or your favoriteOlive oilSalt, black pepper1 T. Dried oregano1 T. Dried basil1 c. chopped onion mix1 (14.5-oz.) can diced tomatoes (garlic and onion flavored)3-4 T. sugar½…
1 c. buttermilk, divided1 large egg, lightly beaten1 c. panko4 (6-oz.) skinless, boneless chicken breast halvesKosher salt, black pepperCanola oil1/3 c. mayo1 T. chopped fresh basil1 T. chopped fresh chives1 T. white vinegar1 T. garlic paste1 medium head iceberg lettuce,…
Cheesy Gruyere and Bacon Dip 1 medium onion, choppedOlive oilPAM1 c. shredded Gruyere cheese½ c. Miracle Whip or mayo1 T. Worcestershire sauce1 t. dry mustardBlack pepper to taste1 (8-oz.) pkg. cream cheese, softened1 bunch green onions, chopped4 good quality bacon…
