Boxed Art Event
Join us in downtown Opelousas on Wednesday, June 24th at 5:30 p.m. for the second Boxed Art unveiling on the corner of Court and Landry Streets. The second box features the artwork of artist Sue Boagni. #Celebrate300 #Opelousasproud
TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Magnificent Crawfish Remoulade Over Fried Green TomatoesConfetti Chicken and Veggies with Lemony PastaRed, White and Blue Mascarpone-Stuffed StrawberriesTasty Watermelon Martinis Are you ready for another RED-WHITE AND BLUE HOLIDAY! Have a great day and be…
Tasty Watermelon Martinis
½ c. sugar½ c. water6 c. watermelon, seeds removed2 T. fresh lemon juice1 ¼ c. vodka2 oz. melon liqueur, optional8 lemon twists, for garnish1. Bring sugar and water to a boil in small saucepan and cook until sugar is completely…
Red, White and Blue Mascarpone-Stuffed Strawberries
1 pint fresh blueberries1 quart fresh strawberries5 oz. mascarpone cheese2 t. lemon zestJuice of 1 lemon3 T. powdered sugar1 t. vanilla1. Wash blueberries, drain and dry with paper towel.2. Wash and hull strawberries, pat dry.3. Slice off bottom of each…
Confetti Chicken and Veggies with Lemony Pasta
8 oz. dry campanelle or farfalle pasta, or your favorite2 T. butter2 bunches green onions, thinly sliced (keep white/green separate)1 T. minced garlic1 c. heavy cream¼ c. fresh lemon juice2 T. lemon zest2 c. shredded rotisserie chickenSalt/black pepper to taste3…
Magnificent Crawfish Remoulade over Fried Green Tomatoes
CRAWFISH:2 T. butter½ c. minced Vidalia onions½ c. diced green bell pepper1 T. minced garlic1 lb. fresh crawfish tails with fatSalt, red/black pepper REMOULADE SAUCE:½ c. chopped Vidalia onion1 bunch green onions, chopped¼ c. chopped celery¼ c. chopped green bell…
Good Morning Foodies…
Reminder Kitchen Closed today! Hope u all enjoyed your Father’s Day celebration! Be back tomorrow. Have a great day!
