4 (6-oz.) swordfish fillets1 large onion, diced3 bay leaves½ c. dry Marsala wine2 oz. anchovy filletsJuice of 1 large lemon2-3 T. capers½ c. chopped fresh parsley4 T. olive oilSalt and black pepper1. Heat oil in large skillet and saute seasoned…
3 c. uncooked penne pasta2 (12-oz.) pkg. frozen butternut squash1 c. milk1 c. chicken broth2 c. shredded Italian cheese blend¼ c. butter, cut into pieces¼ c. pine nuts, toasted2 T. chopped fresh sage leavesSalt, black pepperFresh chopped sage, garnish1. Heat…
3-4 T. extra virgin olive oil2 c. of olive oil for frying, more if needed1 large Vidalia onion, finely chopped4 T. minced garlic2 (28-oz.) cans good quality whole, peeled Italian tomatoes, drainedSalt, black pepper, garlic powder8 small eggplants, cut lengthwise…
Good Morning Foodies! Today’s Menu: Crisp Pan-Seared Chicken Thighs with Blistered Cherry TomatoesSeasonal Grilled Veggie Stuffed PotatoesBest Lemony Dump Cake Nice and Easy meal for those warm days! Have a great day and be safe!
1 (22-oz.) can lemon pie filling1 (15-oz.) box yellow cake mix4 oz. cream cheese block, cubed1 stick butter, thinly sliced1. Preheat oven 350.2. Spray a 9x11” baking dish with PAM.3. Pour the pie filling into the bottom of baking dish…
4 large baking potatoesOlive oilSea Salt, black pepper6-8 oz. turkey kielbasa or your favorite sausage1 red bell pepper, seeded and quartered3 ears fresh corn, shucked1/3 c. sour cream or plain yogurt¼ c. chopped fresh chives1. Preheat grill to medium-high.2. Prick…
4-6 fresh chicken thighs, bone-in and skin-on (about 2 lbs.)Salt, black pepperOlive oil1 pint container of cherry tomatoes3 T. minced garlic½ c. fresh chopped basil1. Preheat oven 450.2. Pat chicken completely dry and season all sides with salt and pepper.3…
