Today is a combination of a GADGET and TIP! Try cooking a CHEESECAKE IN A SLOW COOKER. There are lots of great reasons to use a slow cooker to make cheesecake. It maintains a steady even heat while steaming the…
Good Morning Foodies!Today’s Menu:Savory Fingerling Potatoes with Avocado and Smoked Salmon AppetizersAppealing Brunch in a SkilletGrammie’s Banana Nut BreadNice little breakfast or brunch for those THANKSGIVING DAYS!Have a great day and be safe!
PAM3 sticks butter, room temperature3 c. sugar5 large eggs8 ripe bananas, mashed1 T. vanilla extract4 c. all-purpose flour2 t. baking soda2 t. salt1 c. buttermilk, well shaken3 c. chopped roasted pecans1 ½ c. semi-sweet chocolate chips, optional1 c. shredded coconut,…
6 bacon strips6 c. frozen cubed hash brown potatoes½ c. chopped green bell pepper½ c. chopped red bell pepper½ c. chopped red onionSalt, black pepper6 large eggs½ c. shredded cheddar cheese In large skillet, cook bacon to crisp. Drain and…
1 lb. fingerling potatoes, halved lengthwiseOlive oilSea Salt, black pepper, garlic powder1 ripe avocado, halved1 T. minced fresh dill1 T. lemon zest1 T. fresh lemon juice¼ t. salt1 (4-oz.) pkg. thinly sliced smoked salmonCrème fraiche, optionalFresh dill sprigs, garnish Preheat…
