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WONDERFUL WEDNESDAYS!

Good Morning Foodies! Today’s Menu:MuffinettesBrussels Sprout, Bacon and Gruyere FrittataMugful Oatmeal Pumpkin PieEasy Caramel FrappuccinoToday’s Product is for all you great “AIR-FRYER” CHEFS! A nice local product. It is the LOUISIANA AIR FRYER SEASONED COATING MIX. This one is GARLIC…

Easy Caramel Frappuccino

Easy Caramel Frappuccino

EASY CARAMEL FRAPPUCCINO4 c. ice½ c. black coffee, cooled¼ c. whole milk1 t. vanilla extract2 T. caramel sauce or syrupWhipped cream, caramel sauce-garnish Process all ingredients in blender until smooth.Pour into 2 large glasses.Top with whipped cream and drizzle with…

Muffinettes

Muffinettes

MUFFINETTES½ lb. bulk hot Italian sausage3 T. dried minced onion2 T. minced chivesSalt, black pepper1 (8-oz.) pkg. refrigerated crescent rolls4 large eggs, lightly beaten2 c. shredded Swiss cheese1 c. cottage cheese1/3 c. grated parmesan cheesepaprika In large skillet, brown sausage…

TICKING TUESDAYS!

Good Morning Foodies! Today’s Menu:Spiral Zoodle FrittataComforting Bananas Foster MuffinsDelicious Papaya-Banana Smoothie Good menu to calm down the old belly from all the holiday festive foods! Have a great day and be safe!

Delicious Papaya-Banana Smoothie

Delicious Papaya-Banana Smoothie

DELICIOUS PAPAYA-BANANA SMOOTHIE1 c. milk¼ c. Greek yogurt1 t. vanilla1 small ripe banana, peeled and sliced½ large, ripe papaya, peeled, seeded and chopped1 c. ice cubes Combine the milk, yogurt, vanilla, banana, papaya and ice cubes in blender.Blend until smooth.Pour…

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