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WONDERFUL WEDNESDAYS!

Good Morning Foodies!Today’s Menu:Cast-Iron Potato, Bacon, Cheese DipThree Zoodle Noodle AlfredoSizzling Honey-Chipotle Glazed Flank SteakIcy Mint JulepSophisticated Chocolate Bourbon BallsToday’s GADGET is CUISINART GRILLING PREP AND SERVE PAN. Food Preparation uses the red tray for prepping your raw meat and…

Icy Mint Julep

Icy Mint Julep

ICY MINT JULEP6 fresh mint leaves, plus extra for garnish1 t. sugarShaved ice2 ½ oz. bourbon whiskeyLemon slice, for garnishOrange slice, for garnishMaraschino cherry, for garnish Place mint leaves, sugar and splash of water in silver julep cup or 12…

Three Zoodle Noodle Alfredo

Three Zoodle Noodle Alfredo

THREE ZOODLE NOODLE ALFREDO1 (12-oz.) carton zucchini zoodles1 (12-oz.) carton butternut squash zoodles1 (12-oz.) carton yellow squash zoodlesSalt, black pepperOlive oil1 lb. medium shrimp, seasoned2 T. minced garlic8 oz. soft cream cheese½ c. sour cream1 c. finely grated parmesan cheese½…

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