I want to apologize the format today. You know how the format changes at a…
TICKING TUESDAYS!
Good Morning Foodies!
Today’s Menu:
Velvety Baked Pimento Cheese Dip
Charlie G’s Smoked Duck and Andouille Gumbo
Fabulous Pork Marsala with Mushrooms
Italian Spaghetti Squash
Super-Scrumptious Pumpkin Crème Brulee Tartlets
Today is ALL SAINTS DAY!
Have a great day and be safe!
