Broiled Pesto Tomatoes over Shrimp-Corn Saute Author: Alice Morrow Ingredients 4-6 large and firm red tomatoes 1 jar prepared pesto sauce Fresh parmesan cheese Green onions Corn Saute recipe with Shri Instructions Prepare the Corn Saute recipe with the…
PASTA PALAZZO Author: Alice Morrow Ingredients PAM Olive oil 1 pt. of red cherry tomatoes, halved 1 pt. of yellow cherry tomatoes, halved 1 (8-oz.) carton of baby portabella mushrooms, sliced 1 (3-oz.) Jar capers, rinsed and drained Kosher salt,…
1. Place okra in food processor and measure out 2 c. of the okra.2. In a bowl, combine the okra, chopped oinion, pico, corn meal and seasonings.3. The mixture will be thick.4. Make into small very flat patties (about 3-4…
Roasted Asparagus and Cherry Tomatoes with Fresh Parmesan Author: Alice Morrow Ingredients Fresh Asparagus, break off tough ends (buy the amount you need for your family. 1-2 cartons cherry tomatoes, cut in half 1 bottle Lemon Herb Marinade or…
Flavorful Green Beans with Bacon and Tomatoes Author: Alice Morrow Flavorful Green Beans with Bacon and Tomatoes Ingredients ¼-1/2 c. extra virgin olive oil ½ lb. hickory smoked slab bacon, sliced 1/3” thick and cut into 1” matchstick size 1…
Greek Lover's Stuffed Tomatoes Author: Alice Morrow Greek Lover's Stuffed Tomatoes Ingredients 6 (8-10 oz.) large, firm beefsteak tomatoes Salt, black pepper Zest of 1 lemon 2 T. fresh lemon juice 1 T. olive oil 1 T. honey 2 t…
Zesty Roasted Green Beans with Creole Tomatoes Author: Alice Morrow Zesty Roasted Green Beans with Creole Tomatoes Ingredients 1 (16-oz.) bag microwavable Crystal Valley French Beans (steamer type) Juice of 2 lemons Sea salt, fresh black pepper Olive oil 1…
Herb Toasts with Avocado and Heirloom Tomatoes Author: Alice Morrow Herb Toasts with Avocado and Heirloom Tomatoes Ingredients ½ red onion, thinly sliced ½ c. red wine vinegar 2-3 ripe heirloom tomatoes (cored and cut into bite-size pieces-try to get…
Flavorful Green Beans with Bacon and Tomatoes Author: Alice Morrow Flavorful Green Beans with Bacon and Tomatoes Ingredients ¼-1/2 c. extra virgin olive oil ½ lb. hickory smoked slab bacon, sliced 1/3” thick and cut into 1” matchstick size 1…
BROILED CREOLE TOMATOES TOPPED WITH AVOCADO VINAIGRETTE INFUSED CRABMEAT BROILED CREOLE TOMATOES TOPPED WITH AVOCADO VINAIGRETTE INFUSED CRABMEAT Author: Alice Morrow BROILED CREOLE TOMATOES TOPPED WITH AVOCADO VINAIGRETTE INFUSED CRABMEAT Ingredients 1 lb. jumbo lump crabmeat, drained and picked 3…