Tangy and Peppery Roasted Brussels Sprouts Author: Alice Morrow Tangy and Peppery Roasted Brussels Sprouts Ingredients 1 (16-oz.) bag of fresh Brussels sprout, cut in half ½ red onion, thinly sliced 1 c. yellow cherry tomatoes, halved Salt, black pepper…
Tangy and Peppery Roasted Brussels Sprouts Author: Alice Morrow Tangy and Peppery Roasted Brussels Sprouts Ingredients 1 (16-oz.) bag of fresh Brussels sprout, cut in half ½ red onion, thinly sliced 1 c. yellow cherry tomatoes, halved Salt, black pepper…
Peppery Cheese Biscuits Author: Alice Morrow Peppery Cheese Biscuits Ingredients 1 ¾ c. flour 2 T. grated Romano cheese 2 t. baking powder ½ t. ground red pepper ¼ t. salt 2/3 c. nonfat buttermilk 2 T. vegetable oil Butter-flavored…