Paula Deen’s Meaty Spinach Ravioli Bake
PAULA DEEN’S MEATY SPINACH RAVIOLI BAKEOlive oil½ lb. ground sirloin2 plum tomatoes, diced1 yellow onion, minced1 T. minced garlicKosher salt, black pepper½ t. crushed red pepper1 (24-oz.) jar tomato and basil pasta sauce (look for a top brand)¼ c. chopped…